Taiwanese Comba ( pork belly with egg )
Taiwanese Comba ( pork belly with egg )

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, taiwanese comba ( pork belly with egg ). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Taiwanese Comba ( pork belly with egg ) is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Taiwanese Comba ( pork belly with egg ) is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook taiwanese comba ( pork belly with egg ) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Taiwanese Comba ( pork belly with egg ):
  1. Take 3 tbsp oil
  2. Make ready 500 grams pork belly, skin removed and slice 1-2 cm thick
  3. Get 3 clove garlic
  4. Take 1/4 cup oyster sauce
  5. Make ready 1/4 cup soy sauce
  6. Prepare 1/3 cup rice wine
  7. Get 1/2 cup water
  8. Prepare granulated sugar
  9. Make ready black pepper
Steps to make Taiwanese Comba ( pork belly with egg ):
  1. Heat up oil in the pan. Stir fry pork until golden brown. Remove the meat and discards the oil.
  2. Put a little of oil and sautee the garlic until golden brown not burnt. Put the pork back and stir. Add oyster sauce and soy sauce cook for 1 minute. Then add the rice wine and water. Let it boil. Stir occasionally.
  3. Add your sugar ( I like my sauce a little bit sweet. It's up to you how much sugar you will put. ) and pepper. I didn't put salt because the oyster and soy sauce is already salty for my taste. The best thing you can do is taste it before adding the salt. Simmer until tender.
  4. You can put hard boiled egg 5 minutes before turning of the heat so the sauce will stick a little bit to the egg. Enjoy.

So that is going to wrap this up with this special food taiwanese comba ( pork belly with egg ) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!