Pumpkin-Prune stew with lamb
Pumpkin-Prune stew with lamb

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin-prune stew with lamb. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Instagram انستغرام @deezcooking_ المقادير: ١ كيلو لحم راس عصفور (خاروف او عجل) يقطين مقطع مكعبات ١ كوب حمص حب مسلوق او معلبات ٢ بصل مقطع شرائح ٣ م.ك معجون. Home » Lamb And Pumpkin Stew Served In A Pumpkin. This stew is incredibly flavorful and healthy.

Pumpkin-Prune stew with lamb is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pumpkin-Prune stew with lamb is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin-prune stew with lamb using 12 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Pumpkin-Prune stew with lamb:
  1. Get 200 g lamb shanks, diced and cooked in advance
  2. Prepare 1 onion, diced
  3. Prepare Handful prunes
  4. Make ready 1 tsp cumin powder
  5. Get 1/2 tsp cinnamon powder
  6. Prepare 1/2 tsp turmeric
  7. Prepare 1 tbsp tomato paste
  8. Make ready 1 small pumpkin, peeled, deseeded, cooked and cut into small cubes
  9. Make ready 1/3 tbsp Persian Saffron (about 20 saffron threads)
  10. Take 1 tbsp lemon juice
  11. Prepare to taste Sea salt and chilli flakes
  12. Make ready oil

This stew is basically this recipe customized with lamb and pumpkin and oh yes, I also used shallots instead of onions. I had tons of shallots at home that I didn't use for recipe testing and they made such a difference! The apricots and prunes accent the lamb really well. There are many much better lamb stews around.

Instructions to make Pumpkin-Prune stew with lamb:
  1. Heat the oil in a saucepan over a medium heat, add diced onion and saute them until soft.
  2. Then add cooked meat and spices to the sautéed onion. Let meat fry until becomes brown.1.
  3. Transfer fried ingredients from the pan to a pot. Pour in enough water. Add tomato paste, Persian saffron and lemon juice to the pan.
  4. Stir well. Bring it to a boil, add diced pumpkin and prunes, reduce the temperature to medium and simmer for 30 minutes.
  5. Stirring time to time. Check the seasoning and add more if needed. Serve this beautiful rice with Persian smoked rice or flat bread.1. 1. 1. 1. 1.
  6. Ingredients

Transfer the onions, carrots and prunes to the lamb dish, and add the. Serve the stew from the pumpkin, scraping out some of the pumpkin meat with each serving. Put the prunes in the hot tea to soak while you prepare the rest of the tagine. Prunes just aren't sexy ingredients, even if you call them dried plums. But the way they meld with lamb, creating a perfect sweet and This reminds me of the lamb stew that Katniss loved so much in the Hunger Games books — as in, it had lamb and prunes.

So that’s going to wrap it up for this exceptional food pumpkin-prune stew with lamb recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!