Sliced pork belly with garlic sauce
Sliced pork belly with garlic sauce

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sliced pork belly with garlic sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sliced pork belly with garlic sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Sliced pork belly with garlic sauce is something which I’ve loved my whole life. They are fine and they look wonderful.

This recipe explains how to cook sliced pork belly in a frying pan until crispy and browned. Classic Sichuan dish - sliced pork belly with garlic sauce. This is one of the most popular and delicious appetizers.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sliced pork belly with garlic sauce using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sliced pork belly with garlic sauce:
  1. Get 1 lb Pork belly
  2. Take 1 leek
  3. Prepare 1/4 cup rice wine (mijiu)
  4. Take 2 cups cold water
  5. Take 2 cloves garlic (minced)
  6. Take 4 tablespoons soy souce

In the previous post, Elaine introduced a way of making super great taste Chinese red oil. I have been staying in my hometown with my family recently and get completely. Sliced pork belly is white before the sauce is added. Not exactly the best of names, but it makes sense, since the poached pork belly is white before the sauce is added.

Steps to make Sliced pork belly with garlic sauce:
  1. Starting with lukewarm water; cook the pork belly until boiled.
  2. Turn down the heat, add leak and 1/4 cup of rice wine. Slow cook for 30 minutes.
  3. Put the meat into cold water, let it sit there for 3 minutes.
  4. Finally, slice meat thinly and eat with the dipping sauce (simply mix the minced garlic with soy sauce.)

There are different versions around, some using more oil-based sauces and others using slightly thicker peanut-based sauces. The Best Sliced Pork Belly Recipes on Yummly Basque Pork Pintxos, Braised Pork Belly With Creamy Grits, Air Fryer Pork Belly Tacos. Slow Cooked Pork Belly with Hoisen, Scallion Pancake and Cilantro SaladPork. Suan Ni Bai Rou (Sliced Pork with Garlic Sauce)The Woks of Life.

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