Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, filling ginger fried pork belly. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Filling Ginger Fried Pork Belly is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Filling Ginger Fried Pork Belly is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook filling ginger fried pork belly using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Filling Ginger Fried Pork Belly:
- Make ready 350 grams Pork belly (block)
- Take 2 tbsp ＊Soy sauce
- Make ready 1 1/2 tbsp ＊Sake
- Get 2 tbsp ＊Mirin
- Take 1 1/2 tbsp ＊Sesame oil
- Make ready 15 cm ＊Grated ginger (in tube)
- Make ready 1 cm ＊Grated garlic (in tube)
Steps to make Filling Ginger Fried Pork Belly:
- Cut pork belly into bite size pieces.
- Mix the ingredients marked ＊. Marinate the pork belly for about 30 minutes.
- Heat the pan. Take out the pork from the marinade and fry over medium-high heat. Cook each side of the meat until golden brown.
- When cooked, add the marinade and lower the heat. Stir fry to coat the pork with the sauce.
So that’s going to wrap this up with this exceptional food filling ginger fried pork belly recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
