Egg curry
Egg curry

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, egg curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Egg curry is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Egg curry is something that I’ve loved my whole life. They are fine and they look wonderful.

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. South Indian style Egg Curry is incredibly easy to make.

To begin with this recipe, we must prepare a few ingredients. You can cook egg curry using 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Egg curry:
  1. Take 5 medium eggs
  2. Take 2 tbsp oil
  3. Prepare 1/2 teaspoon cumin seeds
  4. Make ready 1 teaspoon minced garlic
  5. Get 1 teaspoon minced ginger
  6. Prepare 1 teaspoon green chillies crushed
  7. Prepare to taste Salt
  8. Take 1 teaspoon red chilli powder/paprika
  9. Get 1 teaspoon turmeric powder
  10. Prepare 1 teaspoon jeera powder
  11. Take 1/2 tsp sugar
  12. Prepare Squirt of tomato ketchup
  13. Prepare 3 tbsp passata
  14. Prepare 1 tbsp chicken masala dry
  15. Take Chopped coriander
  16. Take 2 chopped onions

How to make Quick And Simple Egg Curry Recipe. This egg curry recipe from southern India features an exquisitely aromatic and flavorful sauce. Naturally meat-free, it's one of India's most popular curries! How to Make Authentic Egg Curry.

Steps to make Egg curry:
  1. Boil the eggs and peel them and cut them in half and keep aside
  2. Add oil to a pan then add cumin seeds let these pop then add onions let these brown then add garlic ginger and chillies. Then add passata followed by salt chilli powder turmeric powder and jeera powder add sugar ketchup and chicken masala. Let this simmer for a few minutes then add the eggs and simmer for a few more minutes then sprinkle coriander on top. Tastes yummy with rice or bread…

Bored of eating the same egg curry again and again? Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity, and a dollop of happiness! Garnish egg curry with coriander leaves and serve hot with paratha, roti or rice for Lunch or Dinner. Love to see you try my egg curry recipe. If you really like it, please share it or leave a message to let.

So that’s going to wrap this up with this exceptional food egg curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!