Get in my (Pork) Belly Chili
Get in my (Pork) Belly Chili

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, get in my (pork) belly chili. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Get in my (Pork) Belly Chili is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Get in my (Pork) Belly Chili is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook get in my (pork) belly chili using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Get in my (Pork) Belly Chili:
  1. Take 2 lb Pork Belly
  2. Prepare 1 lb ground pork
  3. Get 1 lb ground beef
  4. Get 1 large onion
  5. Make ready 1 bell pepper
  6. Prepare 28 oz red kidney beans
  7. Prepare 28 oz diced tomatoes
  8. Prepare 28 oz water
  9. Take 4 tbsp chili powder
  10. Take 2 tbsp kosher salt
  11. Take 1 tbsp ground black pepper
  12. Prepare 1 tbsp ground cumin
  13. Make ready 1 tbsp paprika
  14. Prepare 1 tbsp oregano
  15. Get 1 tbsp garlic flakes
  16. Prepare 1 tsp cayenne pepper
  17. Prepare 1 tbsp worcestershire sauce
Instructions to make Get in my (Pork) Belly Chili:
  1. Chop up pork belly into bite size pieces & cook in large pot rendering down the fat until the pork is cooked. Remove pork & save all but a bit of the rendered pork fat in the pot.
  2. Cook the ground pork in the same pot then remove & set aside
  3. Cook the ground beef in the same pot then remove & set aside & remove all liquid from the pot.
  4. Add some of the rendered pork fat to the pot on a medium flame & cook the diced onion & pepper with salt until soft.
  5. Add all the meats back to the pot with all the remaining ingredients & cook on medium heat with top off until the liquid thickens some & is not watery.
  6. Serve in a bowl garnished with scallions & sour cream on top of a large flat dish surrounded by tortilla chips.

So that is going to wrap it up for this exceptional food get in my (pork) belly chili recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!