Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, #pumpkinrescue pumpkin soup š±š±. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
#pumpkinrescue pumpkin soup š±š± is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. #pumpkinrescue pumpkin soup š±š± is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have #pumpkinrescue pumpkin soup š±š± using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make #pumpkinrescue pumpkin soup š±š±:
- Get Large slices of pumpkin
- Get 2 small onions
- Prepare 2 cups homemade veg stock or 1 stock cube
- Prepare 1 teaspoon vegan butter
- Make ready 1 clove garlic
- Take 1 sprig thyme
- Prepare to taste Salt and pepper
Instructions to make #pumpkinrescue pumpkin soup š±š±:
- Chop the onion and cook on a low heat in a little vegan butter. If you have a soup maker or slow cooker you can add the chopped onion and put the butter in at the very end of the cooking process.
- Chop the pumpkin into small cubes and add the stock. Bring to the boil and reduce the heat to a very slow simmer until the pumpkin is soft. This will take around 20 minutes. Blend the soup using a blender or processor. It also works with a potato masher for a chunkier soup. I used a little ground spice to sprinkle but you could also add fresh herbs or croutons.
So that is going to wrap this up for this special food #pumpkinrescue pumpkin soup š±š± recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
