Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pork belly spinach roll ready in 10 minutes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pork Belly Spinach Roll Ready in 10 Minutes is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Pork Belly Spinach Roll Ready in 10 Minutes is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have pork belly spinach roll ready in 10 minutes using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pork Belly Spinach Roll Ready in 10 Minutes:
- Take 8 pieces Thinly sliced pork belly
- Take 2 bunches Spinach
- Get 1 dash Salt and pepper
- Prepare 1 tsp Soy sauce
- Prepare 1 Dried basil
- Take 2 tsp sesame oil
Instructions to make Pork Belly Spinach Roll Ready in 10 Minutes:
- Rinse the spinach and cut into 4-5 cm lengths. Wrap it with the thinly sliced pork belly, and season it with salt, pepper and dried basil.
- Heat the sesame oil in a skillet and saute the rolled pork belly over medium heat.
- Once the pork is browned, drizzle in the soy sauce evenly and let it blend.
- Once the spinach is tender, it is done.
So that’s going to wrap it up with this exceptional food pork belly spinach roll ready in 10 minutes recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
