Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, african pumpkin mash with peanut butter. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
African Pumpkin mash with peanut butter is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. African Pumpkin mash with peanut butter is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have african pumpkin mash with peanut butter using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make African Pumpkin mash with peanut butter:
- Get 500 g pealed and cubed pumpkin or butternut
- Prepare 2 tablespoon peanut butter
- Get 1 cup water
Steps to make African Pumpkin mash with peanut butter:
- If using fresh pumpkin peel the skin off
- Put into a heavy bottom pot the pumpkin and the water and cook till the pumpkin is soft about 20 minutes
- Add in the peanut butter and mash the two together if all the water is finished during cooking add in some hot water to get that soft mashed potato like consistency
- Serve as a side dish can be eaten hot or cold
So that is going to wrap it up with this exceptional food african pumpkin mash with peanut butter recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
