Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ham and swiss with muffaletta olive salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ham and Swiss with Muffaletta Olive Salad is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Ham and Swiss with Muffaletta Olive Salad is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:
- Prepare 2 slices pumpernickel rye bread
- Get 1 teaspoon dijon mustard
- Take 1 tablespoon mayonnaise
- Get 4 slices black forest ham divided
- Get 3 tablespoons Muffaletta olive salad see my recipe
- Prepare 2 slices swiss cheese
Steps to make Ham and Swiss with Muffaletta Olive Salad:
- Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
- Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!
So that’s going to wrap it up with this exceptional food ham and swiss with muffaletta olive salad recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
