Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, slow cooked sticky gochujang pork belly. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Add all the master stock ingredients into the slow cooker and stir slightly. Gently add the pork belly into the slow cooker. Remove the pork from the slow cooker and allow it to drain.
Slow cooked sticky gochujang pork belly is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Slow cooked sticky gochujang pork belly is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have slow cooked sticky gochujang pork belly using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Slow cooked sticky gochujang pork belly:
- Make ready 500 g pork belly cut into bit sized pieces
- Get 2 tbsp gochujang
- Make ready 4 tbsp honey
- Prepare 1 tbsp oyster sauce
- Prepare 1 tbsp soy sauce
- Prepare 1 tspn pure sesame oil
- Prepare 1 sprig spring onion finely chopped
- Prepare Sesame seed and crispy shallots to serve
S low Cooker Pork Belly with Honey Balsamic Glaze - Incredibly tender and infused with a sticky tangy glaze. The slow-Cooker really locks in the flavors, and the end result is a delicious, moist, and fall apart tender pork. This will be a hit for Sunday lunch and dinner parties alike! Slow cooked sticky gochujang pork belly.
Instructions to make Slow cooked sticky gochujang pork belly:
- Season the pork with salt and pepper and place into a bamboo steamer and steam over a medium heated boiling pan for about 1hr - 1.30hr the meat should be nice and tender.
- Once the pork is nice and tender keep warm and set to one side whilst you put the gochujang, honey, soy sauce, oyster sauce and sesame oil into a pan on high heat and mix
- When the mixture is bubbling add the pork and coat well, once coated leave to cool for a minute then add the spring onions, and toss again. Put on a plate and sprinkle on the sesame seeds and crispy shallots and enjoy with steamed rice and veg
Gorgeous slow cooked pork belly with a sticky sweet and spicy sauce Amz Nay. If your not a rice fan. Remove pork belly slices from marinade, and set aside any excess liquid to create the glaze. Arrange pork belly slices in a single layer on a baking tray. Brine the pork belly in water, salt, sugar, and spices in a zip-top bag placed in a baking dish for six hours.
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