Hearty Beef in the Slow Cooker
Hearty Beef in the Slow Cooker

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hearty beef in the slow cooker. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Hearty Beef in the Slow Cooker is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Hearty Beef in the Slow Cooker is something that I’ve loved my whole life. They’re fine and they look wonderful.

To make this hearty slow cooker beef stew work with Simply Filling, I think it would be necessary to omit the flour, resulting in a thinner stew. And let's be real, eating too much homemade beef stew isn't what landed me in Weight Watchers in the first place 🙂. Slow Cooker Beef Stew is a hearty dish packed with slow cooked tender chunks of meat and veggies, making this meal a comforting option for OR!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook hearty beef in the slow cooker using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hearty Beef in the Slow Cooker:
  1. Get 3 carrots (diced)
  2. Make ready 1 parsnip (diced)
  3. Take 1 leek (diced)
  4. Make ready 1 onion (diced)
  5. Prepare 7 potatos (cubed)
  6. Make ready 3 off cut steaks (diced)
  7. Prepare Beef Gravy Granules
  8. Make ready Red wine
  9. Get Mixed herbs
  10. Make ready Marmite
  11. Take Salt
  12. Prepare Pepper
  13. Prepare 1 beef oxo cube

Pour over beef and vegetables; toss to coat well. A creamy beef stew with potatoes, onion, carrot and celery and cooked in the slow cooker. Here it is served over rice, in the Deep South tradition. Here's how to make this hearty slow cooker beef stew.

Steps to make Hearty Beef in the Slow Cooker:
  1. Firstly, cut steaks into chunks
  2. Next, chop all of the vegetables into chunks ready for the slow cooker. Once chopped add steak and veg into slow cooker.
  3. Lastly, mix the oxo, splash of wine, gravy granules, salt&pepper, mixed herbs, marmite and boiling water. Stir and pour onto the vegetables and steak.
  4. Pop the lid of your slow cooker on, set to LOW. Leave until ready to eat. I would recommend 6 hours on LOW or if in a rush 3 hours on HIGH

This hearty beef slow cooker stew is delicious and filling. The veggies are melt-in-your-mouth tender and the flavors are amazing. No need to cook it all the way through - just get some great brown color all around. Toss the meat in the slow cooker and follow the same process with the second half of the. Slow-cooker beef stew is the perfect comfort food on a cold night!

So that’s going to wrap this up with this exceptional food hearty beef in the slow cooker recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!