Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, crock pot pulled pork bbq with red cabbage slaw. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Crock pot pulled pork BBQ with red cabbage slaw is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Crock pot pulled pork BBQ with red cabbage slaw is something that I’ve loved my whole life. They’re nice and they look wonderful.
Once cooked the shredded pulled pork meat can easily be frozen in freezer bags for quick and easy meal prep for busy days when you don't have a lot of time to make dinner. Tender and juicy Instant Pot BBQ Pulled Pork! Pulled pork is the ideal addition to those juicy bbq sandwiches, but it's also great for those like me that could care less about the bread and the bun.
To get started with this recipe, we must first prepare a few components. You can cook crock pot pulled pork bbq with red cabbage slaw using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock pot pulled pork BBQ with red cabbage slaw:
- Prepare 3 lb pork shoulder butt
- Get 1 packages Campbell's Slow Cooker Apple Bourbon BBQ sauce
- Make ready 1 packages Hawaiian bread sandwich rolls
- Prepare 4 cup red cabbage
- Get 1/2 cup apple cider vinegar
- Prepare 2 tbsp sugar
- Prepare 2 tsp crushed red pepper flakes
- Take 2 dash hot pepper sauce
- Take 1/2 tsp kosher salt
- Make ready 1 cup shredded carrot
Crockpot Barbecued Pulled Pork, Easy Slow Cooker Texas Bbq Pulled Pork, Slow Cooker Texas Pulled Pork. If you make this or any of my Instant Pot: Cut the roast into several pieces, season with salt and pepper and sear in batches in oil on saute. This crock pot pulled pork cooks low and slow, delivering perfectly juicy pulled pork with a sweet and tangy sauce. Use it in sandwiches, salads and more.
Instructions to make Crock pot pulled pork BBQ with red cabbage slaw:
- Place pork in a 6 quart crock pot and pour Campbell's sauce over. Cook on low 6-7 hours.
- For the slaw, combine cabbage, carrots, cider, sugar, pepper flakes, hot sauce, salt into a large bowl and mix. Put in fridge and let sit at least 30 mins but preferably overnight.
- Toast bread. Shred pork.
- Place meat on bread, top with cabbage and serve.
Slow cooker honey lime shredded chicken, and crockpot BBQ chicken are two super simple recipes we have on regular rotation, as is this crock pot. Put pork roast on top of vegetables and Take roast out of crock pot and shred with two forks. If you want a thicker sauce, put the temperature on high then mix the water and cornstarch and put it. Pepper Crock Pot Pulled Pork is the perfect way to feed a crowd. This slow cooker pulled pork is easy, tender, delicious and everyone always loves it!
So that’s going to wrap it up for this special food crock pot pulled pork bbq with red cabbage slaw recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
