Chicken Penne alla Vodka
Chicken Penne alla Vodka

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken penne alla vodka. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Penne alla Vodka is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken Penne alla Vodka is something that I have loved my entire life.

.pasta with vodka sauce is the pasta-cooking technique: You start the penne in the pot, in hot water from the tap, before bringing it to a boil and cooking it until Stir to combine, and cook over medium heat, stirring frequently, until the chicken is cooked through and the sauce has achieved the desired. This classic penne alla vodka recipe has a perfect blend of creamy marinara sauce and just the right amount of vodka. It's easy to add chicken and makes a great freezer food!

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken penne alla vodka using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Penne alla Vodka:
  1. Take 1 lb penne pasta
  2. Prepare 1 chicken breast
  3. Take 3 cloves garlic, minced
  4. Make ready 1 medium onion, diced
  5. Make ready 3 tbsp butter
  6. Take 2 tbsp olive oil
  7. Take 1 cup vodka
  8. Prepare 14 oz tomato sauce
  9. Make ready 1 cup heavy cream
  10. Prepare 1/2 tsp salt
  11. Get 1 pinch red pepper flakes
  12. Take to taste Fresh ground black pepper
  13. Make ready Fresh grated parmesan

It's also the perfect date-night meal with its lustrous sauce and distinct Italian flavor…perfect with a glass of wine. This is the best vodka sauce any of us in the test kitchen have ever had. Here's the secret to how we made our favorite Penne Add vodka to pot and stir to incorporate, scraping up any browned bits from the bottom of the pot. Bring a large pot of salted water to a boil.

Steps to make Chicken Penne alla Vodka:
  1. Cook pasta and drain
  2. Cook sliced chicken in 2 tbsp butter and olive oil. When thoroughly cooked, remove from pan and set aside.
  3. Saute onion and garlic until thoroughly cooked
  4. Remove pan from flame and add vodka. Reduce for 2 to 3 minutes
  5. Pour in the tomato sauce and mix thoroughly. Reduce heat, then pour in heavy cream
  6. Add red pepper flakes, salt, and black pepper. Reduce heat to a simmer, then add last tablespoon of butter
  7. Add drained pasta and chicken, then toss to coat. Serve with grated parmesan

Penne Alla Vodka - A creamy, indulgent pasta made with tomatoes, cream, & vodka. The penne holds the sauce perfectly making every bite a joy! The Best Vodka Sauce Recipe That Anyone Can Make. Penne Alla Vodka is an Italian restaurant staple. It may seem complicated, but its actually really easy.

So that’s going to wrap this up for this special food chicken penne alla vodka recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!