Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pulled pork bbq. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pulled Pork BBQ is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Pulled Pork BBQ is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook pulled pork bbq using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pulled Pork BBQ:
- Take 3-4 lb pork picnic shoulder or butt
- Prepare 1 can Root Beer
- Make ready 1/2 cup white distilled vinegar
- Prepare 1/2 cup ketchup
- Prepare 2 Tbsp mustard
- Make ready Salt, pepper, garlic powder & red pepper flakes
- Prepare Worcestershire & hot sauce (optional)
Instructions to make Pulled Pork BBQ:
- Cut the skin & fat off the meat, as best as you can.
- Rub salt, pepper & garlic powder all over meat.
- Pour can of Root Beer in a crock pot. Put meat in the crock pot and cook on high for 4 hours or low for 8 hours.
- Spoon out meat with a slotted spoon and shred in a large bowl.
- Pour vinegar, ketchup, mustard, Worcestershire (2 tbl spoons), hot sauce (1/4 cup), and red pepper flakes into crock pot & whisk together with the root beer
- Put shredded meat back into crock pot & cook on low for 4 hours or on high for 2 hours.
- When finished scoop meat out of crock pot with a slotted spoon & serve with bbq sauce or the sauce that is in the bottom of the pot!
So that is going to wrap it up with this special food pulled pork bbq recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!