Slow cooker minted lamb casserole
Slow cooker minted lamb casserole

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, slow cooker minted lamb casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Slow cooker minted lamb casserole is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Slow cooker minted lamb casserole is something that I have loved my whole life.

Chop and peel carrots, parsnips and onion. This hearty, slow-cooked casserole is the perfect family meal for a cold winters day. This one-pot meal is super easy to make and is great when you don't want to stand in front of a hot plate all night!!!

To get started with this particular recipe, we have to prepare a few components. You can cook slow cooker minted lamb casserole using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Slow cooker minted lamb casserole:
  1. Make ready 4 lamb leg steaks
  2. Make ready 2 carrots
  3. Take 2 parsnips
  4. Prepare 1 onion
  5. Prepare 2 cloves garlic (minced)
  6. Get 2 pints lamb stock
  7. Take 2 tbsp mint sauce
  8. Make ready 8 baby potatoes
  9. Take 3 tbsp gravy granules
  10. Take 4 tbsp plain flour
  11. Prepare 2 tsp dried mint
  12. Take Salt and pepper
  13. Get 6 frozen stuffing balls

Make ahead meals are easier than ever with these delicious slow cooker casserole recipes. MORE+ LESS When casseroles come in slow-cooker form you know you can count us in. The secret to our slow-cooker Chicken-and-Spinach Lasagna is a jar of refrigerated Alfredo. This is a perfect meal for when you return from work or lazy Sunday dinner.

Steps to make Slow cooker minted lamb casserole:
  1. Chop and peel carrots, parsnips and onion. Cut potatoes into quarters. Add them into a slow cooker. In a bowl mix flour dried mint and seasoning together. Cut the lamb steaks in half and four with the seasoned flour. Add them into the slow cooker.
  2. Pour lamb stock in and add mint sauce, gravy granules and garlic. Mix well and cook on low for 4 hours. Add stuffing balls and cook for a further hour.

Delicious if served in a giant Yorkshire pudding. Place the lamb in the slow cooker pot. Pour in the wine and stock. Meanwhile, to thicken the gravy, switch the slow cooker to the high setting. Making a home-cooked meal doesn't fit into that equation.

So that is going to wrap it up for this special food slow cooker minted lamb casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!