Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, orange pulled pork. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Orange Pulled pork is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Orange Pulled pork is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook orange pulled pork using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Orange Pulled pork:
- Prepare 4-6 lb pork shoulder
- Get 1 liter orange juice
- Get 1 shot Jack Daniels
- Take 1/2 cup vinegar (apple cider)
- Get 1/2 cup worcestershire sauce
- Get 1 large bottle BBQ sauce (Sweet Baby Ray's)
- Prepare 2 carrots
- Take 2 shallots or 1 onion
- Make ready 10 garlic cloves
- Get 1 tbsp salt
- Prepare 1 tbsp pepper
- Take 1 tbsp paprika
- Make ready 1 tbsp ginger
- Get 1 tbsp dried mustard
Instructions to make Orange Pulled pork:
- Chop veggies in large chunks.
- Combine all ingredients, except BBQ sauce, in slow cooker. You may need to add a few cups of water. Just make sure the pull pork is about halfway to 3/4 covered.
- Cook on low for 10 hours
- Remove pork and shred with forks. Leave pork set aside.
- Remove most of the liquid in slow cooker, leaving only about 1 cup, or more depending on how moist you like it.
- Add shredded pork and BBQ sauce back into the slow cooker, layers at a time. Mix. Keep warm and serve.
So that is going to wrap it up for this exceptional food orange pulled pork recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
