Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, casey's bbq pulled pork. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Casey's BBQ Pulled Pork is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Casey's BBQ Pulled Pork is something that I’ve loved my entire life.
This easy pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled pork on a smoker or grill. Just say no to crockpot pulled pork recipes and hello to the real deal. It's sure to be the best smoked pork BBQ recipe you've ever had the pleasure to eat!
To begin with this recipe, we must prepare a few ingredients. You can cook casey's bbq pulled pork using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Casey's BBQ Pulled Pork:
- Prepare 10 lb Pork Shoulder Roast
- Take 1 tbsp Kosher Salt
- Take 1 large onion diced
- Get 6 clove Garlic diced
- Take 1 Green Bellpepper diced
- Get 6 Jalapeños diced (do not seed)
- Get 2 tbsp Liquid Smoke
- Prepare 2 Bay Leaves
- Make ready 4 cup Of your favorite bbq sauce
I have teamed up with six of my favorite Chicago food bloggers for a virtual dinner party! How I mistakingly made the best BBQ pulled pork I have ever tasted. complete instructions on how to recreate this mistake. Something wonderfully bad happened a few weeks ago concerning some bbq pulled pork I was smoking and I just have to share it. If you are wondering why this post is lacking in my customary plethora of photos (sorry, it's my weakness, I can't just post a couple photos — I just love food and photography too much — sorry if you hate it, thank you if you love it!), I am minutes away from walking out the door to.
Instructions to make Casey's BBQ Pulled Pork:
- Place bellpepper, onion, garlic, liquid smoke, and jalapeños in the bottom of a large crockpot.
- Rub salt into meat side of roast and then place in crockpot fat side up. Put bay leaves on top of roast.
- cook for 12 hrs. on low or 10 hrs. on high
- Remove roast from crockpot and shred meat discarding all fat and bone.
- Drain all juices from crockpot and return meat to crockpot.
- add bbq sauce mix well and cook for additional 1/2 hr.
- serve on buns of choice
BBQ Pulled Pork: A delectable slow cooker pulled pork. How Do I Store Pulled Pork? It's best to thaw before reheating, and heat in a pan with a bit of BBQ sauce to keep it moist. You can also season the pork shoulder with the coffee spice rub and marinate in the fridge overnight. These Slow Cooker BBQ Pulled Pork Tacos served with a cilantro lime coleslaw are easy to make and perfect for healthy weeknight meals!
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