Honey and Mustard Glazed Ham with Roasted Veg and Gravy
Honey and Mustard Glazed Ham with Roasted Veg and Gravy

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, honey and mustard glazed ham with roasted veg and gravy. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Honey and Mustard Glazed Ham with Roasted Veg and Gravy is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Honey and Mustard Glazed Ham with Roasted Veg and Gravy is something which I’ve loved my entire life. They are nice and they look wonderful.

Honey Mustard Glazed Ham. featured in For Ham Lovers Only. Add the chopped onion, garlic cloves, apple cider vinegar, mustard, orange juice, and cloves to a large roasting pan, stirring to Baste the ham with the liquid, then remove the rack from the roasting pan and set aside. Ham Honey Main Dish Easter Christmas Southern Roasting Dinner Party Potluck Mustard Sauces Pork Brunch Dinner Make Ahead Holidays Comfort Hams like to sweat, so it's important to not wrap hams firmly in plastic or foil to allow a level of circulation.

To begin with this recipe, we must first prepare a few ingredients. You can cook honey and mustard glazed ham with roasted veg and gravy using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Honey and Mustard Glazed Ham with Roasted Veg and Gravy:
  1. Make ready 3 kg unsmoked ham joint
  2. Take 10 potatoes (skins on or off ur choice)
  3. Take 2 parsnips
  4. Make ready 3 carrots
  5. Make ready 1 large onion
  6. Prepare 2 tbsp honey
  7. Take 1 tsp mustard (which ever u prefer. I like mild so I used dijon)
  8. Prepare 1 pinch of mixed herbs
  9. Get 2 bay leaves
  10. Make ready 150 ml veg stock or the water left over from steamed veg
  11. Take 1 big pinch of cracked black pepper
  12. Take 4 tbsp cooking oil

Place ham in a large pot and cover with cold water. Add other ingredients, bring to the boil. Remove ham (you could use the strained liquid to cook the sprouts or cabbage). Remove excess fat but leave at least ½ inch.

Instructions to make Honey and Mustard Glazed Ham with Roasted Veg and Gravy:
  1. cover the ham in water and add the pepper and herbs. boil for 2 hours turning every half hour and check the water level doesn't drop below half way
  2. drain of the ham and place in a tray with aluminium foil loosely on top. bake for half hour at 200°c. keep 150ml of the water the ham is cooked in
  3. peel the carrots and parsnips and chop up chuncky the same size as the potatoes. do the same with the onions (peeled of course)
  4. after the ham has been in the oven for half hour remove foil, rotate and add the veg around the ham in the tray and drizzle the veg with 3 tbsp of the oil. place back in the oven for another half hour
  5. mix the honey, 1 tbsp of oil and the mustard together. with a pastry brush or just rub with the back of a teaspoon, drizzle over the top of the ham and rub all over
  6. mix the veg around (with a little bit more honey if u like) and put back in the oven for 15 more minutes
  7. remove and cover the ham to rest and crisp up the veg or reduce the temp on the oven if they are already to your liking
  8. after emptying the tray of everything, add the veg water and ham stock and mix around on the hob using a fork or spatula to bring up the sticky bits from the bottom. I cheat and use gravy granules to thicken (bisto chicken granules) and remove from heat. stir until smooth
  9. I served mine with green beans (used the leftover water in the gravy)
  10. and of course the leftover ham is for my sandwiches tomorrow with either apple sauce or mustard

With a sharp knife make a criss cross incisions. Ingredients in Honey Mustard Glazed Ham. When you have your hands full with a big family dinner, keeping the main event nice and simple is key. Fresh Ham - This is uncured leg of pork and it is uncooked pork roast which must be cooked before serving. Score ham, and stud with the whole cloves.

So that’s going to wrap it up for this special food honey and mustard glazed ham with roasted veg and gravy recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!