Karari Bhindi
Karari Bhindi

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, karari bhindi. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Karari Bhindi is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Karari Bhindi is something which I have loved my entire life.

All "Romantic Inspiration" Videos in compilation under the Creative Commons Attribution License: Styled shoot׃ Autumn Fairytalewww.youtube.com/watch?v. An easy way of enjoying the goodness of okra/ bhindi! This crispy Indian okra recipe is a popular dish also known as bhindi.

To get started with this recipe, we must first prepare a few components. You can cook karari bhindi using 9 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Karari Bhindi:
  1. Prepare 400 gm washed bhindi
  2. Take 2 tsp chopped garlic
  3. Make ready 1 tbsp chilli flakes
  4. Take 1 tsp turmeric powder
  5. Get 2 tbsp oil
  6. Get to taste Salt
  7. Make ready 1 tsp mango powder
  8. Make ready 1 tsp coriander powder
  9. Take 1 tsp saunf powder

Kurkuri Bhindi Recipe with step by step photos - Spicy, Tasty and Crispy Okra Fry Recipe. This Okra Fry recipe is an easy snack like recipe made with Bhindi (Lady Finger). It is great as a side dish with. Place all sliced bhindis in a flat dish and sprinkle salt, chilli powder, garam masala powder, amchur powder and chaat masala over them.

Instructions to make Karari Bhindi:
  1. Wipe & cut the bhindi.piece should be cut in the 1 centimeter.
  2. Heat the woke add oil,let it heat.
  3. Add cumin seeds, let it crackle.
  4. Add chopped garlic brown it.
  5. Add chilli, turmeric powder, stir it.
  6. Add chopped bhindi. Cook it 2 mins in the high flames.
  7. Add salt.
  8. Cook it open.
  9. Time to time stir it.
  10. Then slow the flame.
  11. Cook & fry it till dry & karari.
  12. Then remove it from the flame.
  13. Use it in the lunch with full meal like dal,chawal,roti sabzi.

You can vary the flavor of the kurkuri bhindi by changing the flour or seasonings in the recipe. Swap out the gram flour for rice flour, or add in a bit of garam masala along with the other spices. Tawa Bhindi recipe is a tasty twist to a typical Bhindi Fry recipe or Stuffed Bhindi recipe. This Vegetarian Okra Recipe is a Pan fried with Garlic, Chickpea Flour (Besan) and some Indian Spices. Dahi bhindi, kurkuri bhindi & bharwa bhindi are some popular dishes.

So that is going to wrap this up with this exceptional food karari bhindi recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!