Spam and Egg Sushi Roll
Spam and Egg Sushi Roll

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spam and egg sushi roll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Human vs robot: watch how quickly sushi can be made with the help of a machine. Spam Musubi is a very popular Hawaiian snack that is just like sushi. Marinated sliced luncheon meat is quickly pan seared then placed on top of rice This is a great recipe.

Spam and Egg Sushi Roll is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Spam and Egg Sushi Roll is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook spam and egg sushi roll using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spam and Egg Sushi Roll:
  1. Make ready 1 can Spam or Spam Lite cut into 1" strips
  2. Make ready 1/2 soy sauce
  3. Make ready 1/4 cup oyster sauce
  4. Prepare 1/2 cup sugar
  5. Make ready 6 eggs
  6. Take 4 cups cooked sushi/sticky rice
  7. Take 6 tablespoons rice vinegar
  8. Prepare 2 cucumbers and/or carrots cut into 1/2"strips
  9. Get 1 cup mayonnaise (use Japanese mayo like Kewpie if you can)
  10. Get sheets Nori/seaweed
  11. Prepare to taste Salt and pepper
  12. Prepare Dipping sauce: soy sauce and wasabi
  13. Take 1/2 cup water to seal Nori roll
  14. Prepare Bamboo mat and cling wrap to cover it
  15. Prepare Optional: 2 tablespoons toasted sesame seeds

I love sushi but I still don't know what smelt egg really is. I think you want to know about different sushi, so you can make that edscision on your own, California Rolls are plain sushi, available almost anywhere in most supermarkets. This was just an experimental dish, but it turned out pretty good. If you're in the mood for a fun and different dish. give this recipe a try!

Steps to make Spam and Egg Sushi Roll:
  1. In a bowl, while cooked rice is still hot, mix with rice vinegar, toasted sesame seeds (optional) and about 2-3 tablespoons of sugar. Save the rest of the sugar for spam marinade. Set aside.
  2. In a separate bowl, stir together soy sauce, oyster sauce, and remaining sugar until sugar is completely dissolved. Marinate cut spam in sauce for at least 5 minutes. Fry/cook spam for 2-3 minutes on each side.
  3. Beat eggs and cook just like how you would cook scrambled eggs (add salt and pepper to taste). Cut cooked scrambled eggs in 1" strips.
  4. Place Nori/seaweed sheet smooth/shiny side down. Place and spread a small amount of rice to a quarter of an inch thickness (about 3-4 tablespoons, we don't want to add too much as it might get too thick and difficult to roll). Make sure to leave about 2 inches of nori/seaweed sheet on the far end without rice to be able to seal it shut (by wetting it a little) after rolling.
  5. Assemble other ingredients like cut spam, egg, cucumbers and/or carrots on top of the rice. Add a little bit of mayonnaise. Roll Nori making sure to apply pressure to tighten the roll. Use a bamboo mat with cling wrap on top to help with the rolling process.
  6. To serve, cut each roll into eight pieces. Arrange sushi slices on platter. Decorate by squeezing mayonnaise on top. Chill and serve with dipping sauce.

Roll again in mat and apply slight pressure to tighten roll. To serve, cut each roll into eight pieces. Arrange sushi slices on platter, cut side up. Best Spam & Egg Sushi Roll Recipe. Need an easy, mess-free lunch for your kids?

So that’s going to wrap it up for this exceptional food spam and egg sushi roll recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!