Spicy Pulled Pork Sandwiches for Impatient People
Spicy Pulled Pork Sandwiches for Impatient People

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy pulled pork sandwiches for impatient people. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pulled pork is a Southern barbecue tradition with a long history — and a savory, mouthwatering flavor that has made it popular nationwide. People line up for the tender, saucy pork shoulder at food trucks, barbecue pits, game-day events, and backyard grilling parties. Whether you prefer your meat mild or.

Spicy Pulled Pork Sandwiches for Impatient People is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Spicy Pulled Pork Sandwiches for Impatient People is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook spicy pulled pork sandwiches for impatient people using 19 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Spicy Pulled Pork Sandwiches for Impatient People:
  1. Get Spice Rub
  2. Make ready 1 1/2 tbsp paprika
  3. Take 2 tsp brown sugar
  4. Get 1/2 tsp celery salt
  5. Make ready 1/2 tsp garlic powder
  6. Take 1/2 tsp dry mustard
  7. Make ready 1/2 tsp cracked pepper
  8. Make ready 1/2 tsp onion powder
  9. Get 1/4 tsp salt
  10. Get Frying Stuff
  11. Get 1 pork tenderloin or chop per person
  12. Make ready 1 olive oil
  13. Take 18 oz BBQ sauce (I used Sweet Baby Ray's - Sweet & Spicy BBQ)
  14. Get 2 tbsp apple cider vinegar
  15. Make ready 1 water
  16. Take 1 sandwich or burger buns
  17. Make ready Extra toppings
  18. Make ready 1 sweet pickles, diced
  19. Make ready 1 red onion, diced

Second, it's just a wonderful cut of meat. It cooks up moist and tender and results in so much meat, you can either feed These are spuh-ICY, so if you're a little on the wimpy side in terms of spice, you can do half a can. It has become a staple sandwich filler for large get-togethers. The flavor of the pork goes well with a cold glass of white wine.—Lori Terry, Chicago, Illinois.

Instructions to make Spicy Pulled Pork Sandwiches for Impatient People:
  1. Mix all spice rub ingredients. (Crack whole black peppercorns in a bag with a meat hammer. Show them who's boss).
  2. Pat pork dry and coat with the spice rub.
  3. Heat a frying pan till hot with olive oil (low 5-10min, med 3-4 min, then med-high), then sear the pork on all sides until seriously browned(/burned), about 3-4 minutes each side.
  4. Reduce heat (med-low) and cover, cook until done (about 10-15 minutes) test doneness by touch. Keep checking. (Can be done a day in advance, cool and chill, wrapped in fridge). It's cool to burn the crap out of the bottom here, it adds to the flavor in the end.
  5. Score outside of pork with lengthwise knife cuts (helps pull the moisture IN).
  6. In heavy pot, combine pork with enough water to just cover it. Add cider vinegar and 1/3 cup BBQ sauce.
  7. Bring to boil and then simmer over medium heat covered, 1 hour or more.
  8. Remove pork and shred with forks.
  9. Dump out pot, add remaining bottle of BBQ sauce in pan over medium high, stir in shredded pork and heat thoroughly, allowing sauce to soak into pork.
  10. Steam buns in pot with steamer rack over high, about 2 minutes. (I ignored, was too hungry).
  11. Top bottom half of bun with pork, pickles and onions. Finish with top half of bun.

I threw some always-available condiments into my slow cooker with a pork roast to create this fantastic pulled pork. Pork shoulder is rubbed with a dry spice mix, cooked until tender, then tossed in BBQ sauce. Add some homemade cole slaw and a bun, and you I try to eat seasonally when I can, but sometimes I can't help but crave a summery pulled pork sandwich with crisp cole slaw in the middle of "winter". Pulled pork sandwiches can hardly be called sandwiches! The sauce soaks into the buns and if you tried to pick one up with your hands it would completely We just pile the pulled pork on a hamburger bun and eat it with a fork.

So that’s going to wrap it up for this special food spicy pulled pork sandwiches for impatient people recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!