Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker minted lamb casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Slow cooker minted lamb casserole is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Slow cooker minted lamb casserole is something which I have loved my whole life.
Chop and peel carrots, parsnips and onion. This hearty, slow-cooked casserole is the perfect family meal for a cold winters day. This one-pot meal is super easy to make and is great when you don't want to stand in front of a hot plate all night!!!
To begin with this particular recipe, we must prepare a few components. You can cook slow cooker minted lamb casserole using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Slow cooker minted lamb casserole:
- Prepare 4 lamb leg steaks
- Make ready 2 carrots
- Prepare 2 parsnips
- Get 1 onion
- Take 2 cloves garlic (minced)
- Prepare 2 pints lamb stock
- Take 2 tbsp mint sauce
- Get 8 baby potatoes
- Get 3 tbsp gravy granules
- Prepare 4 tbsp plain flour
- Make ready 2 tsp dried mint
- Make ready Salt and pepper
- Make ready 6 frozen stuffing balls
Make ahead meals are easier than ever with these delicious slow cooker casserole recipes. MORE+ LESS When casseroles come in slow-cooker form you know you can count us in. The secret to our slow-cooker Chicken-and-Spinach Lasagna is a jar of refrigerated Alfredo. This is a perfect meal for when you return from work or lazy Sunday dinner.
Steps to make Slow cooker minted lamb casserole:
- Chop and peel carrots, parsnips and onion. Cut potatoes into quarters. Add them into a slow cooker. In a bowl mix flour dried mint and seasoning together. Cut the lamb steaks in half and four with the seasoned flour. Add them into the slow cooker.
- Pour lamb stock in and add mint sauce, gravy granules and garlic. Mix well and cook on low for 4 hours. Add stuffing balls and cook for a further hour.
Delicious if served in a giant Yorkshire pudding. Place the lamb in the slow cooker pot. Pour in the wine and stock. Meanwhile, to thicken the gravy, switch the slow cooker to the high setting. Making a home-cooked meal doesn't fit into that equation.
So that’s going to wrap it up for this exceptional food slow cooker minted lamb casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
