Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bhindi masala curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Bhindi masala curry is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Bhindi masala curry is something that I have loved my entire life.
Bhindi curry recipe with step by step photos. Sauteed ladies finger in a tangy onion tomato gravy. Usually I make a dry or semi dry curry with okra.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bhindi masala curry using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bhindi masala curry:
- Get 400 grms bhindi
- Take 2 big potato (chopped in big size)
- Get 1 big onion paste
- Prepare 1 small Tomato paste
- Prepare leaves Some coriander
- Prepare Aa needed Oil
- Prepare 2 tsp Ginger and garlic paste
- Make ready 1 tsp cumin seeds
- Prepare 1/2 tsp black pepper
- Take 1/2 tsp coriander powder
- Take 2 red chilli
- Take 1 tsp Turmeric powder
- Prepare 1 tsp red chilli powder
- Make ready to taste Salt
- Get 1 tsp Whole Garam masala powder
- Get 2 spoon Curd
- Make ready As needed coriander leaves for garnish
shahi bhindi sabzi with step by step photo and video recipe. there are several ways the shahi curries can be prepared. in fact most of the restaurants prepare the shahi curry. finally, serve bhindi masala gravy / okra masala curry with plain rice, chapathi or roti. how to make bhindi masala gravy with step by step photo recipe: firstly, in a large kadai heat oil. Reviews for: Photos of Bhindi Masala (Spicy Okra Curry). Bhindi masala gravy recipe - Okras are simmered in onion-tomato-yogurt gravy and spiced with basic Indian. A simple and yet a tasty bhindi masala curry made by roasted ladies finger.
Steps to make Bhindi masala curry:
- First wash the lady's finger and potatoes
- Cut them in big size
- Put some oil in kadhai
- Fry the bhindi and potatoes till it comes brown after that take the fried things from kadhai
- Put oil in kadhai then put onion paste fry till brown then add tomato paste and fry them
- Add the paste of ginger and garlic,red chilli,cumin, black pepper, coriander seeds after that add curd in that masala and saute them
- Add salt and saute till the oil come out in kadhai after that pour some hot water in the curry, then cover the kadhai with the lid for 5 minutes
- Garnish the curry with coriander leaves and serve with rotis and rice
Creamy and delicious okra gravy recipe that is sure to gain you some major compliment at your next family meal. Bhindi Masala is a delicious semi-dry Indian curry made by cooking Bhindi (Okra) in a spicy Onion-Tomato Bhindi Masala is made by cooking bhindi in a traditional punjabi onion tomato masala. Keema Bhindi Recipe is an easy to make Okra & Minced Meat curry which is absolute tasty when sided with Indian breads or plain cooked rice. Restaurant-style Bhindi masala gravy with step-by-step pictures. Enjoy this North Indian bhindi masala In Goa, we add bhindi to prawn curry or enjoy it as a simple stir-fry with onions, kokum.
So that’s going to wrap it up with this exceptional food bhindi masala curry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
