Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, high protein oatmeal breakfast (cutting). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
High Protein Oatmeal Breakfast (Cutting) is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. High Protein Oatmeal Breakfast (Cutting) is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have high protein oatmeal breakfast (cutting) using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make High Protein Oatmeal Breakfast (Cutting):
- Get 0.25 Cups SteelCut Oatmeal
- Get 2.5 Tbsp Chia Seeds
- Take 1 Tsp Nutmeg
- Get 1 Tsp Cinnamon
- Make ready 1 Cup Silk Almond Milk (Unsweetened)
- Prepare 0.5 Cup Cottage Cheese
- Prepare 8 oz Liquid Egg Whites (or 2 large eggs)
Steps to make High Protein Oatmeal Breakfast (Cutting):
- Over medium heat, combine milk and spices in a small saucepan.
- Once milk starts simmering, add oats. Stir constantly as the oats start cooking. Allow oats to cook for 20 - 30 mins.
- Add the liquid egg whites, bit by bit. Alternate between adding egg whites and stirring.
- Add the cottage cheese on top, and garnish with chia seeds and honey. For even more protein, add peanut butter. Top with fruits, chocolate chips, or more honey if desired or to taste.
So that is going to wrap it up with this exceptional food high protein oatmeal breakfast (cutting) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
