Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spicy apple and parsnip soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Be the first to review this recipe. I've just gone vegetarian, and I've been experimenting with soups. The spice is mild, compared to what I normally make.
Spicy Apple and parsnip soup is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Spicy Apple and parsnip soup is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy apple and parsnip soup using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Apple and parsnip soup:
- Prepare 1 onion
- Take 5 parsnips
- Get 2 potatoes
- Take Teaspoon ground cumin
- Get Teaspoon chili powder
- Prepare 2 cardamom pods
- Get 1 teaspoon cumin seeds
- Prepare 1 teaspoon paprika
- Get 1 chopped apple
- Make ready 1 tablespoon olive oil
- Make ready 1 veggie stock cube
- Take Pint water
- Make ready 1 teaspoon brown mustard seeds. Optional
- Take Salt and pepper
Roasted Apple and Parsnip Soup - A Creamy Lesson in Seasoning. As I mentioned in the video, most "bad" soups are the result of under-seasoning. Nothing makes me sadder than reading an online recipe review, where someone is complaining that a soup recipe was. Chef John's recipe for roasted apple and parsnip soup makes for a delicious and comforting winter meal.
Instructions to make Spicy Apple and parsnip soup:
- Add all the veg chopped. No need to peel root veg. Heat pan and start to dry fry.
- Add spices and oil.
- Chilli and salt and pepper.
- Continue to fry until veg is coated and golden.
- Add stock and water and mustard seeds.
- Simmer for 20 mins until veg soft.
- When cooked blitz with hand blender.
- Serve with warm pitta and s sprinkle of cayenne pepper. Enjoy.
Pink Lady apples are wonderful for applesauce, and so work very well in this pureed appetizer soup. To make the parsnip crisps, peel the parsnip and then slice it into rounds as thinly as you possibly can, using a sharp knife. Irish Parsnip Soup is creamy and comforting with a hint of curry spice and a light sweetness from apples. If you're new to cooking with parsnips, this Irish Parsnip Soup. Parsnips are quite popular in Ireland.
So that is going to wrap it up for this exceptional food spicy apple and parsnip soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
