Sweet fried pork chops
Sweet fried pork chops

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, sweet fried pork chops. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pork chops truly are an underrated dinner option. For everything from weeknight dinners to great dinner party fair, pork hits the sweet spot of being all For pan-frying — and to avoid dry pork chops — buy thick, bone-in rib chops. These pork chops have more fat and connective tissue around the.

Sweet fried pork chops is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Sweet fried pork chops is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have sweet fried pork chops using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet fried pork chops:
  1. Make ready 1 tsp garlic (minced)
  2. Take 1/4 cup ketchup or 1/2 depends
  3. Get 1/4 cup brown sugar
  4. Prepare 1 tsp lemon juice
  5. Make ready 1/2 cup water
  6. Prepare 1 tbsp you can choose either vegetable or olive oil
  7. Make ready 1 Boneless, skinless pork chops (i used thinly sliced chops)
  8. Take 1 tsp A-1 sauce ( extra tang)

Dredge only one side of each pork chop in the panko mixture to keep the underside of the meat from. These Pan Fried Pork Chops are tender and juicy, never-dry thanks to some handy tips! Pork chops are such a lean cut that they're prone to overcooking. After many experiments, we've cracked the code on how to easily make them tender every single time.

Steps to make Sweet fried pork chops:
  1. Heat up 1 tablespoon vegetable or olive oil, til it gets really hot on medium to low heat.
  2. Take pork chops and rinse them in water, and cut them however you want.
  3. When pan is hot (splash with water) carefully put porkchops in. Brown on both sides.
  4. When pork chops are browned; add ketchup, brown sugar, lemon juice, water, and garlic.
  5. Heat to boiling, toss pork chops in sauce to coat evenly.
  6. Dont keep it boiling too long or sauce will burn (i learned the hard way). I also cooked rice on the side :) it only took about 15-20 mins to cook pork chops.

My mom usually makes braised pork and uses pork in stir fries, but my dad makes fried pork chops for me once in a while. If you have access to an Asian grocery store, try to get your hands on some thick sweet potato starch (粗番薯粉). It's a Chinese specialty that makes the best crispy coating for. Armed with pork chops and common Chinese pantry ingredients, let's make this delicious Peking Ingredients to prepare Peking sweet and sour pork chops. Given how diverse Chinese cuisines are Once we fry the pork chops, the next step is to prepare the sweet and sour sauce following these.

So that’s going to wrap it up for this exceptional food sweet fried pork chops recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!