Parsnip Fries
Parsnip Fries

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, parsnip fries. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Parsnip Fries is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Parsnip Fries is something that I have loved my whole life. They are fine and they look fantastic.

This parsnip fries recipe is so good you'll be scarfing them down like French fries. How To Choose Parsnips For This Parsnip Fries Recipe. If you like very fibrous parsnips, go for Now, I can't pass over a baked parsnip fries recipe.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook parsnip fries using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Parsnip Fries:
  1. Get 2-3 parsnips (about 250 g)
  2. Take Oil for deep frying
  3. Make ready 1 sprig rosemary (optional)
  4. Get to taste Salt and pepper

Parsnip Fries with Harissa Mayo Recipe. Buttery, crunchy parsnip fries with a homemade harissa mayo dipping sauce. Parsnip Fries: I freaking love fries! But they're sadly not that healthy.

Steps to make Parsnip Fries:
  1. I used one big parsnip and two small ones. Scrub the skin clean. I don’t peel mine but you can if you want.
  2. Cut into 1 cm sticks or wedges.
  3. Heat oil (180C/350F if you’re measuring) and put in the parsnips and rosemary. It should be hot enough that it bubbles when you put in the parsnips.
  4. Fry until the parsnips have a little bit of color.
  5. Remove and drain over paper towels (fry in batches if needed).
  6. Sprinkle with salt and pepper, and pieces of the fried rosemary.

Who knew you could make fries out of that? They look fantastic and they taste even better! We only recommend products and services we wholeheartedly endorse. This post may contain special links through which we earn a small commission if you make a purchase. Parsnips - I used to only know of them as a beige, carrot-like root vegetable.

So that’s going to wrap this up for this exceptional food parsnip fries recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!