Bhindi gosht with naan
Bhindi gosht with naan

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, bhindi gosht with naan. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Bhindi gosht with naan is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Bhindi gosht with naan is something which I have loved my entire life. They’re nice and they look wonderful.

Delicious and easy to cook combo of lady finger and mutton for lunch and dinner. It goes very well with chapati or naan. Do not forget to SUBSCRIBE to our.

To begin with this recipe, we must prepare a few components. You can cook bhindi gosht with naan using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bhindi gosht with naan:
  1. Take 250 g beef
  2. Take 250 bhindi
  3. Make ready 2 large tamatar
  4. Make ready 1 large pyaz
  5. Take 2 tbsp adrak lehsun paste
  6. Take 1 tsp termeric powder
  7. Take 1 tbsp lal mirch powder
  8. Make ready 2 tsp dhaniya powder
  9. Get to taste Salt
  10. Take 1 cup oil

If you add little lemon jui. It is prepared with boiled mutton, fried okra, yogurt and green chilies. Then add crushed red chili, coriander powder, yogurt and green chilies and fry until oil comes up. Then put okra, simmer it and serve with hot naan.

Instructions to make Bhindi gosht with naan:
  1. Bhindi ko wash kar ke cut kar lein pyaz bhi cut kar lein
  2. Oil garam kar ke pyaz light brown kar lein
  3. Ab gosht add karein and adrak leh sun add kar ke fry karein
  4. Ab baqi masala daal kar bhone or gosht galne ka pani add karen
  5. Jub fosht gul jaey tou tamatar add kar ke bhone
  6. Ab dono taraf se cut ki hoi bhindi add karen and flame halka kar ke bhindi ko gal jaeney de
  7. Jub bhindi gul jaey tou agar aap bhuna bhindi gosht pasand kar tey hai tou yohi utar kar hara dhniya add kar de. Mujhey salan wala pasand hai tou is stage per mein salan ka pani add karongi
  8. Salan boil pe ajaey tou utar kar hara dhaniya add kar ke dish out karein
  9. Ab garam naan ke sath pesh karein

This same base is used in many other versions of the khatta shorba, which are Karele ka Khatta Shorba, Aloo-Gosht ka Khatta shorba , Arvi-Gosht ka khatta shorba etc. The perfect Bhindi Gosht recipe for you. You have to try this to believe it. #HappyCookingToYou. From Review: excellent all round of Naan. Delicious food - especially the naan breads.

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