Smothered Pork Chops
Smothered Pork Chops

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, smothered pork chops. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Smothered Pork Chops is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Smothered Pork Chops is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook smothered pork chops using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Smothered Pork Chops:
  1. Get 6 boneless pork chops
  2. Prepare 1 can cream of mushroom soup
  3. Make ready 2 1/2 cup milk
  4. Take 2 tbsp worcestershire sauce
  5. Make ready 2 tbsp cayenne pepper (more or less dependong on taste)
  6. Take 2 tbsp greek seasoning (more pr less depending on taste)
  7. Make ready 2 tbsp garlic powder (more or less depending on taste)
  8. Prepare 2 tbsp mrs dash southwest chipotle (more or less dependong on taste)
Instructions to make Smothered Pork Chops:
  1. season pork chops on both sides with all seasonings except worcestershire sauce
  2. Brown pork chops on both sides over medium heat on the stove
  3. in separate pot heat up cream of mushroom soup, milk, and worcestershire sauce over medium-high heat until bubbly
  4. when pork chops are brown on both sides add them to the soup mixture, cook uncovered on low for about an hour or until pork chops are tender (stirring occasionally)
  5. serve with mashed taters and green beans

So that is going to wrap this up with this special food smothered pork chops recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!