Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cider pork roast - slowcooker. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cider Pork Roast - Slowcooker is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Cider Pork Roast - Slowcooker is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have cider pork roast - slowcooker using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cider Pork Roast - Slowcooker:
- Get 1 pork roast. bone in
- Take 500 ml cider (alcoholic and carbonated)
- Make ready 2 medium apples, peeled, quartered then sliced 1 inch thick
- Make ready 2 tsp minced garlic or 2 whole cloves, chopped
- Take 1 bunch oregano
- Get 2 pinch salt
- Prepare 2 pinch cracked black pepper
Steps to make Cider Pork Roast - Slowcooker:
- heat slow cooker/crockpot.
- place 1/3 of the sliced apples into the bottom of your cooker.
- place pork roast on top
- combine all other ingredients and pour over the roast
- cover and cook for 8 hours on low
- meat should pull off the bone easily once cooked
- serve with baked potatoes and steamed veggies
- use any leftovers for sandwiches the next day
So that is going to wrap it up with this special food cider pork roast - slowcooker recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
