Mango chutney (sweet and sour)
Mango chutney (sweet and sour)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mango chutney (sweet and sour). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mango chutney (sweet and sour) is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Mango chutney (sweet and sour) is something that I have loved my whole life. They’re fine and they look fantastic.

Chutney has become a catch-all word for South Asian condiments. They come in all flavors, textures, and consistencies, although, at least for myself It took about an hour for the mangoes to fully soften and the sauce to reach the thick, syrupy stage. I'm now the proud owner of three cups of this sweet.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mango chutney (sweet and sour) using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mango chutney (sweet and sour):
  1. Prepare 4 medium sized mango(raw+ripe)
  2. Get 1 medium sized burned garlic
  3. Get 3 green chilli
  4. Take leaves Coriander
  5. Make ready 1/2 tsp Salt
  6. Prepare 3 tbsp Sugar
  7. Get 1/2 tsp black salt

This quick chutney posted here is made from ripe mangoes. Since it is sweet and made along with coconut it tastes good with idli and dosas too… Not to forget we would have the chutney with phulka and paratha too. The spicy-sweet sauce is perfect for serving alongside your favorite Indian-inspired dishes. The result is a tender, perfectly cooked mango chutney that's equal parts sweet, spicy, and sour!

Steps to make Mango chutney (sweet and sour):
  1. Grate the mangoes
  2. Cut garlic, green chilli and coriander into small pieces.
  3. Then, mix all the ingredients together.
  4. It’s done! 5 to 6 people can eat it.

Note: There are many ways to make and season. The BEST EVER Mango Chutney recipe! Sweet and spicy, it's delicious as a spread, dip, or used in a variety of Indian curries and dishes! Our readers RAVE about this mango chutney recipe! Fresh, vibrant, and absolutely BURSTING with flavor, you're going to love this versatile and wonderfully.

So that is going to wrap it up with this special food mango chutney (sweet and sour) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!