Drumstick, Brinjal and Mango Sambar
Drumstick, Brinjal and Mango Sambar

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, drumstick, brinjal and mango sambar. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Drumstick, Brinjal and Mango Sambar is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Drumstick, Brinjal and Mango Sambar is something which I have loved my entire life.

Brinjal, drumstick, mango sambar is a delicious Indian recipe served as a Side-Dish. Find the complete instructions on Bawarchi. Once it is boiled keep it aside.

To begin with this recipe, we must prepare a few components. You can have drumstick, brinjal and mango sambar using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Drumstick, Brinjal and Mango Sambar:
  1. Take 1 . Toor dal - 1 cup
  2. Make ready 2 . Drumstick - 1 (cut into pieces)
  3. Get 3 . Brinjal - 2 (cut into 4 pieces)
  4. Prepare 4 . Mango - 1 (cut into pieces)
  5. Get 5 . Tamarind - 1/2 lemon(soak for 15 minutes in warm water)
  6. Make ready 6 . Shallot - 10 halved
  7. Prepare 7 . Tomato - 1 (chopped finely)
  8. Get 8 . Turmeric powder - 1 tsp
  9. Get 9 . Sambar powder - 2 tbsp
  10. Take 10 . Curry leaves - 1 string
  11. Prepare 11 . Mustard - 1 tsp
  12. Get 12 . Cumin - 1/2 tsp
  13. Take 13 . Methi seeds - 1/4 tsp
  14. Get 14 . Red chilli - 2
  15. Take 15 . Hing - pinch
  16. Prepare 16 . Gingelly oil - 1 tsp
  17. Prepare 17 . Cooking oil - 1 tbsp
  18. Take 19 . Salt - as needed
  19. Make ready 18 . Coriander leaves - to garnish

Apart from the Kerala sambar and Udupi sambar that I make, this is my go to recipe for making sambar with any veggies, be it aubergines, colocasia, drumsticks. Drumstick sambar in andhra style made with drumsticks, onions, tomatoes, dal & spice powder. This drumstick sambar tastes best with rice. Love this…looks yummy n delicious…as such drumstick has a lovely flavor and like preeti said, drumstick n mango is an awesome combo for sambhar, even.

Instructions to make Drumstick, Brinjal and Mango Sambar:
  1. In pressure cooker add washed dal, turmeric, half of the tomato, ginelly oil and 2 cups of water. Close with lid and cook upto 5 to 6 whistles or until done. Once done mash and keep aside.
  2. Heat cooking oil in pan add mustard, cumin, methi seeds. Once mustard finished crackle add curry leaves, red chilli.
  3. Add chopped onion. Once onion done add tomato. Cook until tomato done. Add chopped brinjal, drumstick. Add 1 cup of water and close with lid and cook until vegetables done. Don't add mango now it will cook very quickly and get mashed.
  4. Now add mashed dal, another cup of water, sambar powder and close with lid cook for another 5 minutes in medium flame.
  5. Add tamarind juice and salt. Close with lid and cook for 5 minutes in medium flame. Open the lid and cook another 2 minutes.
  6. Arnish with coriander leaves and serve hot with steamed rice with dollop of ghee.

Mango, Brinjal & Drumstick Sambar Recipe. Mango Sambar is a quite popular dish especially during summer, hope you love it and try at home. Mango sambar is one of the flavorful sambar just like drumstick sambar. I am not a big fan though. But mom and MIL makes this very often in mango Mango pachadi is another family favorite recipe, that they can live with!

So that is going to wrap this up with this exceptional food drumstick, brinjal and mango sambar recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!