Penne Aglio E Olio
Penne Aglio E Olio

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, penne aglio e olio. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Penne Aglio E Olio is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Penne Aglio E Olio is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have penne aglio e olio using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Penne Aglio E Olio:
  1. Make ready 100 g wheat penne pasta
  2. Get 2 tbsp olive oil
  3. Make ready 2 tbsp garlic
  4. Prepare 2 tbsp chilli flakes & oregano or Italian seasoning
  5. Take 2 tbsp parmesan cheese
  6. Prepare to taste Salt
Steps to make Penne Aglio E Olio:
  1. Boil wheat penne pasta with salt till it's cooked 95%. Run it thru water and drain. Add 1 tsp olive oil and keep aside.
  2. In a pan take 1 tbsp o fb Olive oil. Add finely chopped garlic and bell peppers(optional) on a low flame heat.
  3. Add penne pasta and toss lightly. Add salt and finish with Italian dressing or chilli flakes and oregano. Optional - Add 2 slices of cheese slices
  4. Finish with grated Parmesan and serve hot.

So that’s going to wrap it up for this exceptional food penne aglio e olio recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!