Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sirloin steak sandwich with pickled gherkins & red onion barbecue sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This recipe takes sirloin steak, one of the best cuts of meat for your budget, and transforms it into the hearty filling for this dinner-ready sandwich. Stuffed into an onion bun and stacked high with tangy quick-pickled onions, an ultra-luxe spread, and peppery arugula, it's our new favorite way to serve. Enjoy tender and juicy Top Sirloin Steak with delicious garlic butter flavors!
Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sirloin steak sandwich with pickled gherkins & red onion barbecue sauce using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
- Get For the meat:
- Make ready 250 g sirloin steak
- Get 1 tbsp olive oil
- Make ready 2 cloves garlic
- Make ready salt, pepper
- Take 1 Chili pepper
- Get 1 tbsp mustard
- Prepare For the sauce:
- Prepare 1 tbsp olive oil
- Make ready 1 red onion
- Make ready 4 pickled gherkins
- Get 2 tbsp barbecue sauce
- Make ready To Assemble:
- Get 2 hamburger buns
- Make ready handful baby spinach
SIRLOIN STEAK SANDWICH with PEPPER SAUCE demonstrated by Brian Mc Dermott (The No Salt Chef). Using our famous Taste of Goodness sauce (of course). Grilled Sirloin Mini Sandwiches with BBQ Bourbon Sauce will be the hit of any party. Season sirloin steaks with salt and pepper to taste; grill over medium-high heat to desired doneness.
Steps to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
- Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times. Add some Chili peppers to taste, and a spoon of mustard, stirring some more, then pour into a bowl. The frying is about 1-2 minutes tops.
- Place the pan back onto the stove, adding some oil. Chuck the finely chopped red onion & pickled gherkins into the pan frying a bit, then add the barbecue sauce frying little further and the sauce is ready literally.
- Carry on toasting the half cut rolls both sides.
- Assembling can be done by wrapping a little meat on the bottom of the bun, tossing it with a little juice, scooping on the topped barbecue sauce, putting some fresh baby sponge on top, and finally putting on the hat and serving.
Slice the steak into thin pieces, sauté with. cups water. Combine in frying pan as above, bring to boil Thinly slice beef tips and. (or use round steak - the same as what . a dill pickle sandwich topper. Roll up the beef. door closed. This is a fun sandwich to pack into a brown bag lunch. If a microwave is available, warm it just enough to melt the cheese.—Marlene Wiczek, Little Falls, Minnesota.
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