Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy chicken with okra. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Place chicken and water in a large kettle. Cover and bring to a boil. Add okra to the jars alternating stem up and stem down.
Spicy Chicken With Okra is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Spicy Chicken With Okra is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have spicy chicken with okra using 24 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chicken With Okra:
- Prepare marinate chicken
- Prepare 700 grams chicken
- Make ready 2 tbsp flour
- Make ready 1 tbsp cornstarch
- Make ready 1 tsp salt
- Make ready 1 tsp pepper powder
- Take 2 eggs
- Take DARK SAUCE
- Make ready 3 tbsp dark soy sauce
- Prepare 2 tsp light soy sauce
- Prepare 1 tbsp sugar
- Make ready 1 tbsp sherry vineger
- Make ready 200 ml water
- Make ready 15 small okra
- Take 5 smash garlic
- Prepare 6 dry chili
- Get 1 dice onion
- Get 1 tbsp oil
- Make ready garnish
- Make ready 1/2 cup coriander leaf
- Make ready 1/2 cup spring onion
- Make ready 4 small chili
- Prepare thickening sauce
- Take 1 tbsp cornstach with 5tbsp of water
With a dark roux, the "holy trinity" of aromatic vegetables—onion, green pepper, and celery—tender chicken, spicy andouille sausage, and your choice of thickener (okra, filé powder, or both), this Cajun-style gumbo has it all. It's generously seasoned with cayenne pepper, black pepper, and loads of garlic, and it's easily customizable. Okra is cooked in a mild sauce sprinkled with unique spices. Steam cooked or fried once you try you will want more Ingredients: Okra (Lady Fingers) Onions Tomatoes Ginger Garlic Tomato Puree I used a combination of chicken quarters and thighs because that's what I had on hand.
Instructions to make Spicy Chicken With Okra:
- mix well and marinated chicken for 10 minute
- with oil deep fry chicken till lightly brown and crispy about 7 minute then drain and set aside
- with 1 tbs of oil saute garlic and dry chili with onion and okra in low heat for 2 minute then add chicken
- add dark sauce and water then mix well and cover lid for 3 minute
- add cornstarch water for thickening sauce
- add garnish and small chili mix well for 1 minute then off heat
- BELOW ARE FEW OKRA RECIPE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/333512-okra-in-garlic-soy-sauce - https://cookpad.com/us/recipes/338319-spicy-okra-sambal-okra - https://cookpad.com/us/recipes/335264-stuffed-okra
Chicken quarters simply have the leg and thigh still attached. Before you get started, go ahead and season your chicken on all sides with salt and pepper. Sooo much more flavor than chicken stock. Also, the fried okra trick was great! My husband doesn't like okra and he didn't mind it with this preparation.
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