Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooked pulled pork. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Slow cooked pulled pork is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Slow cooked pulled pork is something that I have loved my entire life. They are fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook slow cooked pulled pork using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Slow cooked pulled pork:
- Take 1.4 kg Pork Shoulder
- Get 3 onions
- Take 2 tbsps Salt
- Get 2 tbsps Brown sugar
- Prepare 2 tbsps Paprika
- Take 1 tbsps Black pepper
But trust us, the wait is worth it in the end. How long do you cook pulled pork in a slow cooker? Remove the pork and transfer to a cutting board. When the pork is tender and the cravings hit, it's time to decide which direction to take.
Steps to make Slow cooked pulled pork:
- Preheat the oven to gas mark 5
- Peel quarter the onions and place them in a preheated cast iron pot, after 10 minutes add water to deglaze the pot.
- Mix the salt, pepper, paprika and sugar together in a bowl
- Score the pork shoulder and rub the rub all over on every side, get into all the gaps!
- Add the pork shoulder to the cast iron pot on top of the onions, put the lid on and place into the preheated oven for 4 hours
- For the last hour, remove the lid to crisp up the skin
- Once cooked, shred the meat with forks and serve however you like. (Between buns, on top of wedges or nachos)
With its simple rub, slow cooker pulled pork is prime for filling tacos, burritos, and BBQ sandwiches, or topping salads and soups. Spice it up Tex-Mex-style by seasoning the warm pulled pork with a packet of taco seasoning. Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. We make a batch every week, and after testing various methods for doing it (like searing vs no sear), this is my favorite way to make it. Pulled pork is the next best thing to chicken breast as far as keeping protein on hand goes, if you.
So that’s going to wrap it up with this special food slow cooked pulled pork recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!