Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chinese style mince pork potato. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
I love potatoes, whether they are baked, fried, boiled, steamed, stewed or grilled - all are my favourite! When I was younger, I would drizzle the salty and slightly starchy dark sauce over my rice or porridge, pile on the potatoes and minced pork and ate it all up with gusto - double the. Potatoes with minced pork is really a typical Chinese home cooked dish!
Chinese Style Mince Pork Potato is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chinese Style Mince Pork Potato is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chinese style mince pork potato using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Style Mince Pork Potato:
- Prepare 250 g mince pork
- Make ready 1 large potato
- Get 2 cloves garlic
- Get 1 teaspoon light soy sauce
- Make ready 1 teaspoon chinese sesame oil
- Prepare White pepper
- Get Dark soy sauce
Chinese Pork Dumplings, Sticky Chinese Potato and Minced Pork StewFoodie Baker. oil, sesame oil, minced pork, ground white Chinese Mince Pork with VegetablesEstherChapman. brown sugar, chestnut mushrooms, oil, mangetout. Marinate minced pork with minced ginger, a small pinch of salt and Chinese cooking wine. Garnish chopped green onion (green parts) and serve with. Easy, cheap and fast recipe for Chinese-style simmered potato with minced meat.
Instructions to make Chinese Style Mince Pork Potato:
- Mix light soy sauce, sesame oil and white pepper into raw mince pork, leave marinate for 10 minutes
- Cut potatoes into cubes, heat pan, add a little bit of oil, fry garlic until brown, add in potato and stir fry until semi soft. May add in a little water at times to help soften the potatoes.
- Add in mince pork and fry until meat is semi cooked, add dark soy sauce to achieve desired color. Fry until meat is cooked and served. Enjoy!
If you do not take pork, feel free to substitute with chicken instead. The potato's natural starch content thickens the sauce as the stew is cooking, but if you prefer, you can also use cornstarch solution at the end to. I love potatoes, whether they are baked, fried, boiled, steamed, stewed or grilled - all are my favourite! Add the pork mince, green chilli and fresh coriander and pulse again to combine well as a rough paste. Season with salt and freshly ground black pepper.
So that is going to wrap it up with this special food chinese style mince pork potato recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
