Drunken pork chops
Drunken pork chops

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, drunken pork chops. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

I'm calling these Drunken Pork Chops because much like me, they love a good red wine. Now, I know some people aren't into cooking with alcohol. Preparation Season pork with salt and pepper.

Drunken pork chops is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Drunken pork chops is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have drunken pork chops using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Drunken pork chops:
  1. Prepare 6 Thick pork chops bone in or boneless
  2. Prepare 1 salt and pepper to taste
  3. Take 1 (12 oz) bottle of beer the darker the better
  4. Get 1 onion diced
  5. Get 2 tbsp flour
  6. Prepare 1/4 cup light brown sugar
  7. Get 1/3 cup ketchup
  8. Make ready 2 tsp dried thyme leaves
  9. Prepare 1 bay leaf

Drunken Pork Chops - these came out so good. You don't taste beer, and they are super tender. I used the thick boneless chops and used Flying Dog Lucky SOB Irish Red Ale. If you're new here, you may want to subscribe to my RSS feed or sign up to receive weekly updates.

Steps to make Drunken pork chops:
  1. Put a little cooking oil in the bottom of a skillet.
  2. Season pork chops with salt and pepper.
  3. Cook pork chops till brown on both sides.
  4. Remove pork chops from skillet.
  5. Add diced onion to skillet and cook till translucent.
  6. Add flour and stir for about 1 minute.
  7. Meanwhile combine beer, ketchup, thyme, and brown sugar in a bowl.
  8. Put pork chops back in skillet with onions and pour sauce mixture in and add bay leaf.
  9. Simmer uncovered for about 20 minutes till sauce thickens. Flip pork chops once while cooking.

Mix ketchup, beer and brown sugar in a bowl. Season the chops with a little salt and lots of pepper and add to the marinade. Drunken Pork Chops Recipe is free Food & Drink app, developed by mrscuisine. Pork shoulder is a flavor-packed and inexpensive cut that becomes fork-tender with slow, moist-heat cooking. Coating the meat in mustard before browning it layers on the flavor in one simple step.

So that’s going to wrap this up with this exceptional food drunken pork chops recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!