Spinach and cream cheese wellingtons
Spinach and cream cheese wellingtons

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spinach and cream cheese wellingtons. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Add the breadcrumbs, cream cheese, parmesan, and dill, stirring until mixture is evenly combined. Remove from heat and set aside. Fold the edges of the puff pastry over the salmon and spinach, starting with the longer sides and then the shorter ends.

Spinach and cream cheese wellingtons is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Spinach and cream cheese wellingtons is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have spinach and cream cheese wellingtons using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and cream cheese wellingtons:
  1. Prepare 250 g puff pastry
  2. Make ready 200 g cream cheese
  3. Prepare 200 g spinach - lightly cooked and well drained

Visit my website for more recipes: www.lucycookin.com. Blend cream cheese and butter until smooth. Add flour;. top of each Wellington, forming a letter X. . golden. Good creamed spinach is a life-changing revelation.

Steps to make Spinach and cream cheese wellingtons:
  1. Using pre-made puff pastry, roll it out into an even sheet approximately 10cm by 40cm and 2 mm thick.
  2. Pipe your cream cheese length ways down the centre of the pastry and top with cooked spinach.
  3. Fold the pastry lengthways and press with a fork to seal.
  4. Cut the pastry into 2cm pieces.
  5. Place on an non-stick tray and cook at 190 degrees celcius until golden brown.

Here's how to make it so you won't have to reserve it for steakhouse dinners and holiday feasts. You were expecting cream in this recipe or maybe even cream cheese, but both of these ingredients make for a dense, rather than smooth and. Learn how to make creamed spinach with this delicious steakhouse creamed spinach recipe. A recipe that only takes a few minutes Nutmeg may seem like a dessert spice but you'll love the flavor in this recipe. Aside from the classic Morton's recipe I've added cream cheese and Parmesan cheese.

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