Stuffed bhindi (okra) with peanuts & coconut Masala
Stuffed bhindi (okra) with peanuts & coconut Masala

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed bhindi (okra) with peanuts & coconut masala. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stuffed bhindi (okra) with peanuts & coconut Masala is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Stuffed bhindi (okra) with peanuts & coconut Masala is something which I have loved my entire life.

Hello, Do check the new stuffed Bhindi with peanuts which tastes amazing. Do subscribe to our Channel for more updates. Indian Spiced Stuffed Okra, a lip smacking entree dish, is a dramatic combination of spices and ground peanuts filled delicately into fresh slit okra and cooked to a delightful crispness.

To begin with this recipe, we have to first prepare a few ingredients. You can cook stuffed bhindi (okra) with peanuts & coconut masala using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed bhindi (okra) with peanuts & coconut Masala:
  1. Prepare 250 gm okra (bhindi)
  2. Get 2 tbsp desiccated coconut
  3. Make ready 2 tbsp roasted coarse peanuts
  4. Get 2 tbsp roasted Besan
  5. Take 1 tsp red chilli powder
  6. Take 1/2 tsp Turmeric powder
  7. Take 2 tsp Coriander powder
  8. Prepare 1 tsp mango powder
  9. Take to taste Salt
  10. Make ready 1 Tomato grated
  11. Prepare as needed Oil for shallow fry

In India, we cook okra a lot and almost everyone likes it. Sarvesh is a huge fan and so whenever Another way in which bhindi was cooked in my home was by stuffing it with spices aka bharwa bhindi. Bharwa=stuffed and Bhindi=okra so in this recipe. Making stuffed bhindi or bharwa bhindi requires some time and efforts.

Steps to make Stuffed bhindi (okra) with peanuts & coconut Masala:
  1. Assemble all ingredients. Wash & dry bhindi with cloth. Cut it length wise from center.
  2. Mix all dry ingredients in a bowl. Add 2 tsp oil. Mix properly.
  3. Fill above stuffing Masala in bhindi.
  4. Heat oil in a Kadhai. Add stuffed bhindi. Fry them on medium flame. Stir it in between. Turn sides.
  5. Once cooked & tender transfer it into plate.
  6. Now in leftover oil add grated tomatoes. Saute until water evaporates. Add leftover Masala. Saute it 2-3 minutes. Remove from heat.
  7. Pour tomato Masala in dish. Place fried bhindi. Serve hot with puri, chapati or Nan.

But all is worth when you get positive comments from your lovely family members. My mom always makes this bharwa bhindi whenever we have guests coming over for the lunch. We have given a recipe on Okra or bhindi besan curry before, here's the link: Healthy Recipe: OKRA - BESAN CURRY. Bharwa Bhindi (Stuffed Okra), a popular Indian side dish where the okra is stuffed with spicy & tangy masala filling. Perfect vegan & gluten free side dish.

So that is going to wrap this up with this exceptional food stuffed bhindi (okra) with peanuts & coconut masala recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!