Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, okra & nattō. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Okra is traditionally a southern U. S. plant that thrives in warm weather. Here's how to grow okra Okra is easy to grow and use and looks lovely throughout the growing season due to its beautiful.
Okra & Nattō is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Okra & Nattō is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have okra & nattō using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Okra & Nattō:
- Take 8 Okra
- Prepare Salt
- Get 2 containers Nattō *with sauce & mustard
- Take 1 Spring Onion *finely chopped
- Get Extra Soy Sauce
Okra, Abelmoschus esculentus is Vitamin K and Vitamin C rich vegetable support for Immune System, Manage Diabetes, Skin Health, and Anti-Stress Effects. Okra is a green, tube-like fruit filled with small white seeds. It's typically best during the summer and you'll definitely want to get tips for cooking it. Okra is loaded with nutrients that are good for your heart, liver, blood sugar, and digestive system and improves energy levels.
Instructions to make Okra & Nattō:
- Wash Okra and blanch in boiling salted water for a few minutes. Dip in cold water to stop cooking further and drain. Do not over cook!
- Slice Okra thinly.
- Mix Nattō with sauce and mustard and finely chopped Spring Onion. Combine with sliced Okra. Add extra Soy Sauce if required.
Packs A Truck Loads Of Nutrients. Okra plants are not pleasant to touch. Whether the spines are pronounced or hair-like, they are As okra pods get larger, they become stringy and tough. However, if growing conditions are good, even. Okra is a vegetable loved by very few people.
So that is going to wrap this up with this special food okra & nattō recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
