Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, okra soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Okra soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Okra soup is something that I have loved my whole life.
Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables used in preparing this recipe. Okra soup is often classically made with beef (beef parts) and fish.
To get started with this recipe, we must prepare a few ingredients. You can have okra soup using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Okra soup:
- Take 1 tablespoon oil
- Get 2 cups water
- Prepare Okra
- Take 1 rock of potash
- Make ready 2 maggi cubes
- Prepare 3 chilly pepper and Half onion
- Prepare Smoked fish
It is hard to know where the Okra soup thick with crab became Baltimore's "crab gumbo" and Charleston and Savannah's. Growing up Okra Soup was on my list of reviled sauce; when okra soup was on the menu at home. I would often eat bread or Garri, for sustenance, - Anything but Okro! HOW TO MAKE OKRA SOUP - NIGERIAN OKRO SOUP
Steps to make Okra soup:
- Divide okra into two parts. Blend half and cut half into pieces and set aside.set pot on fire. Boil water with potash. Put the fish in the water to cook small and remove it.
- If the fish is slightly cooked, remove it and set it apart. Pour the blended okra in the water. Make sure it’s absorbed in the water and add the cut okra. Add a pinch of oil.
- Add seasoning cubes and ground cray fish (optional) add ground chilly pepper and onion.
- Return the fish and allow the soup to cook. Thank you ☺️
Matt and Ted Lee, James Beard Award-winning chefs from South Carolina, recently released The Lee Bros. Charleston Kitchen (high up on our list of spring cookbooks to look out for). This Cameroonian okra soup recipe is made with okra and egusi. Literally finger-licking good and perfect with garri! See Recipe For Okra Soup ».
So that’s going to wrap it up for this special food okra soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
