Easy Vegetable Beef Soup
Easy Vegetable Beef Soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy vegetable beef soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Soup from scratch requires making stock from bones, chopping vegetables and an all day simmer. Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It's perfectly hearty and filling thanks to Want to see how easy this Vegetable Soup Recipe is?

Easy Vegetable Beef Soup is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Easy Vegetable Beef Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy vegetable beef soup using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Vegetable Beef Soup:
  1. Prepare 1 lb ground beef
  2. Take 1 medium onion diced
  3. Take 4 garlic cloves minced
  4. Make ready to taste Salt and pepper
  5. Get 2 tsp dried parsley
  6. Take 2 bay leaves
  7. Take 2 1/2 cups water or beef broth or 2 tbsp beef soup base
  8. Take 1 (15 oz) can diced tomatoes
  9. Take 1 (10.5 oz) condensed tomato soup
  10. Take 2 tsp worcestershire sauce
  11. Get 2 tsp italian seasoning
  12. Prepare 1 (16 oz) bag of mixed frozen vegetables
  13. Take 1 zucchini (optional)
  14. Get 2 medium russet potatoes

A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! Soup is great for making ahead, and this easy vegetable beef soup is one of the best because the flavors just get better as it sits. This is a great option for meal prepping on the weekend when you have more spare time, and then simply reheating throughout the week.

Steps to make Easy Vegetable Beef Soup:
  1. In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient.
  2. Add your salt and pepper and mix till combined.
  3. Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, italian seasoning, bay leaves, parsley and vegetables and potatoes.
  4. Bring to a boil then reduce heat, cover and simmer for about 30 minutes until potatoes are tender and take bay leaves out. Garnish with green onions or sour cream or parmesan or all 3.
  5. Notes: You can use petite diced tomatoes or regular diced tomatoes, depending on how small you like your tomatoes in the soup. You can substitute the Worcestershire sauce for balsamic vinegar, I love the little tang that it gives the soup and I've done this multiple times. You can also stir in some cooked macaroni noodles to make this a beef Vegetable Noodle Soup

Because it has no pasta or rice, it. Vegetable beef soup with a Filipino twist. I live in a small town in Connecticut. In skillet, brown beef and drain off fat. Actually, I have already shared quite a bit of the deliciousness from my freezer with friends.

So that’s going to wrap this up with this special food easy vegetable beef soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!