Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒
Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chinese style onion pork chop with sweet soya sauce甜豉油洋蔥豬扒. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒 is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒 is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chinese style onion pork chop with sweet soya sauce甜豉油洋蔥豬扒 using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒:
  1. Make ready Pork Shank/Premium Pork Chops
  2. Take Olive Oil
  3. Take half Onions
  4. Make ready 3 shallots
  5. Make ready 2 tsp garlic
  6. Get 1 capful of wine
  7. Take marinate pork 1tsp sugar, 3tsp light soya sauce, 2tsp cornstarch
  8. Make ready (black pepper optional)
  9. Take sauce ~
  10. Make ready 50 ml water
  11. Make ready 1 tsp dark soya sauce
  12. Prepare 1 tsp sugar
  13. Get 1 tsp maggie sauce
  14. Take 1 tsp light soya sauce
Instructions to make Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒:
  1. Main ingredients. This brand is very tender so its ok. If not, best is pork shank cuts, cause the meat is soft.
  2. So after deforst, pat dry then and in 1tsp sugar, 3tsp light soya sauce, 2tsp cornstarch. (black pepper can be added also) Mix well then wrap it and put in fridge for 1 hr.
  3. Take pork out of fridge rest until close to room temperature. Add in Olive Oil to pan in med high heat place pork in. Do not Flip until one side is golden brown around 3 to 4 mins. Then Flip and cook the other side until its cooked through.
  4. For this part you can cut it or leave it as it is to your likings. Which I have done two types of style.
  5. Now the sauce. The same pan, pour oil in and pan sear the onions and shallots for a min then add in garlic and a cap of wine (brand, whiskey, rice wine whatever is ok) stir until drys up then add in the 50ml water.
  6. Now add in the 1 tsp sugar and let it melt for 30secs. Add in the 1tsp light n dark soya sauce, and maggie sauce. Stir well. (Please Note: do not heat the soya sauce more than 1 min so add it in at the last minute)
  7. Throw in the stripe pork and mix well for 30 secs. Or Can just pour the sauce on top of the meat. Done!

So that’s going to wrap it up with this exceptional food chinese style onion pork chop with sweet soya sauce甜豉油洋蔥豬扒 recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!