Chicken Pesto Pasta
Chicken Pesto Pasta

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken pesto pasta. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy and delicious bowtie pasta with chicken, sun-dried tomatoes and pesto sauce. Heat oil in a large skillet over medium heat. Chicken Pesto Pasta is chicken and penne in a basil pesto sauce.

Chicken Pesto Pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Pesto Pasta is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken pesto pasta using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Pesto Pasta:
  1. Prepare 2 1/2 cups flour
  2. Take 4 Eggs
  3. Get 2 Chicken Breasts
  4. Prepare 1/2 Pk. Mushrooms
  5. Prepare Cherry Tomatoes
  6. Prepare A Few Cloves of Garlic
  7. Make ready “Italian Seasoning”
  8. Take Oregano
  9. Prepare Black Pepper
  10. Get Butter
  11. Take Salt
  12. Get Basil
  13. Make ready Olive Oil
  14. Prepare Chilli Flakes
  15. Make ready Parmesan Cheese

Chicken Pesto Pasta is a healthy and easy chicken pasta dish that you can cook for dinner. This dish makes use of Penne pasta along with basil pesto and grilled chicken. Everybody loves this chicken pesto pasta recipe. Adding chicken and green beans to this easy chicken pasta recipe makes it a great weeknight supper.

Steps to make Chicken Pesto Pasta:
  1. Put the eggs and flour along with a healthy pinch of salt into the food processor. (No Processor, you can do it by hand).
  2. Let the dough rest for about 40 minutes. Prep your chicken in the meantime. Cube it and put it in a bag or bowl. Season it well.
  3. Chop up your veggies, season, and get them sautéing in a little bit of butter. Add in the chicken and lastly the tomatoes, so they don’t disintegrate.
  4. Make pesto in the processor. (I dehydrated chilis, you can omit that). Get the basil in, some salt and pepper, Parmesan cheese, and a few Glugs of olive oil. Keep that olive oil on standby. Add more until you get the desired consistency.
  5. Go back to the dough and divide it up for the pasta machine. Or, roll it out and cut it if you don’t have one.
  6. Toss pasta in the pesto, top with meat and vegetables and a sprinkle of cheese.

Basil Pesto Chicken Pasta with Sundried TomatoesThe Secret Ingredient Like. Chicken Pesto Pasta - The combination of freshly-made basil pesto, filling pasta, and tender chicken. Treat your family with this quick and tasty dinner! CHICKEN PESTO PASTA makes a great lunch or light dinner during the hot summer months! Use up that fresh basil and make homemade pesto or make dinner extra quick with jarred pesto!

So that’s going to wrap this up with this exceptional food chicken pesto pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!