Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tawa bhindi. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tawa Bhindi recipe is a tasty twist to a typical Bhindi Fry recipe or Stuffed Bhindi recipe. This Vegetarian Okra Recipe is a Pan fried with Garlic, Chickpea Flour (Besan) and some Indian Spices. Tawa Bhindi recipe is a tasty twist to a typical Bhindi Fry recipe or Stuffed Bhindi recipe.
Tawa Bhindi is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Tawa Bhindi is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have tawa bhindi using 14 ingredients and 23 steps. Here is how you can achieve it.
The ingredients needed to make Tawa Bhindi:
- Make ready 1/2 kg Bhindi
- Take 2 tomatoes chopped
- Get 2-3 green chilli chopped
- Take 2 large potatoes cube (optional)
- Get 1 Lemon juice
- Take 1/2 cup Oil
- Prepare dry ingredients
- Prepare 1 tsp haldi powder
- Make ready 1 tsp Red chilli powder
- Get 1 tsp red chilli flakes
- Make ready 1 tsp Salt (to taste)
- Get 1 tsp zeera powder
- Prepare 1 tsp coriandar powder
- Get 1/3 cup Fried onion
Comments posted by users for Tawa Bhindi recipe Tawa bhindi masala. Fresh firm okra, sliced and tossed with onions and tomatoes in piping hot oil and further prepared with freshly ground herbs and aromatic spices. TAWA BHENDI recipe Easy & Quick Bhindi Masala A wide variety of indian tawa options are available to you, such as feature, certification.
Steps to make Tawa Bhindi:
- Take a tawa and fill it with oil and turn on stove
- Wash cut Head and tail
- Then cut in small pieces
- Add potatoes cubes
- Fry until light golden colour and put it aside
- Add tomato and green chillies chopped in the same oil you used for the potatoes
- Stir continuesly until tomatoes are soft
- Add haldi powder
- Add red chilli powder
- Add red chilli flakes
- Zeera powder
- Coriandar powder
- Salt
- Mix it all until combined
- Mix it until becomes a smooth paste
- Also add fried onions
- Mix it
- Then add bhindi nicely mix
- Add lemon juice
- Also add fried potatoes mix
- Cover it medium to low flame atleast 20 minutes
- Remove the lid then put flame on high stirring continuesly for 5 minutes
- Tawa bhindi is ready to eat
Bhindi when prepared well can be super delicious. Take a look at these simple bhindi recipes or bindi masala recipes and tips on how to go about it only on Sanjeev Kapoor. Bharwa Bhindi is a popular Indian dish where okra (bhindi) are stuffed with a spicy filling! This vegan dish goes well with breads like roti or paratha. Order online from Tawa Indian Cuisine on MenuPages.
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