Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, bhindi a unique simplest recipe. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bhindi a unique simplest recipe is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Bhindi a unique simplest recipe is something that I’ve loved my entire life. They’re nice and they look fantastic.
Sab se pehley khatai ko bhigo kar nurm karlen and mirch khatai and lehsun ko grind kar ke paste banalen. This goes well with roti, paratha or as a side with dal-rice. It's a very easy, quick and tasty recipe.
To begin with this particular recipe, we have to prepare a few components. You can cook bhindi a unique simplest recipe using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bhindi a unique simplest recipe:
- Make ready 1/2 bhindi
- Make ready 5-6 sabut khatai
- Get 6-8 sabut lal mirch
- Prepare 8-10 jawe lehsun
- Prepare 1 tbsp chopped lehsun
- Prepare Namak hazbe zaiqa
- Take 1/2 cup oil
We have a large can make a lot of dishes using bhindi, ranging from starters and pickles to subzis, both simple and elaborate. If you are looking for recipes on how to cook lady finger in a unique manner? Bhindi Bhaji is a best and simple Indian curry that can be served in a lunch or dinner as a main curry. This no fuss okra curry recipe uses finely chopped tomatoes and common Indian curry spices to give it a palatable texture and taste respectively.
Steps to make Bhindi a unique simplest recipe:
- Sab se pehley khatai ko bhigo kar nurm karlen and mirch khatai and lehsun ko grind kar ke paste banalen
- Karahi mein oil garam karein and chopped lehsun add karen sath hi paste bhi add karein
- Halka sa bhoon kar bhindi add karein tez anch per 2 mint cook karein and dum pe laga dein
- Maze dar bhindi tyyar hai chapati ke saath serve karein
If properly prepared, bhindi should never be slimy. This is a very simple recipe made with bhindi - vendakkai. Heat oil in a pan and add in the cut bhindi and salt. Fry on a very low flame till the bhindi is roasted and no more slimy. This is a simple everyday bhindi recipe, Pakistan style and I bet, this will be the most delicious bhindi masala that you would ever eat.
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