Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, thandai. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Thandai is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Thandai is something which I’ve loved my whole life. They are nice and they look fantastic.
Thandai is an Indian drink made with milk, nuts and spices like saffron, fennel. It's served especially during festival of Holi and is very refreshing. Thandai is a very refreshing spicy cold drink with aromatic flavors; main ingredients are almond, milk, sugar and some spices.
To get started with this recipe, we have to first prepare a few components. You can cook thandai using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thandai:
- Make ready 1/3 cup almonds
- Take 1/3 cup Melon seeds
- Make ready 1/3 cup cashews
- Make ready 1/3 cup pistachios
- Take 4 tablespoon poppy seeds
- Take 1 tablespoon fennel seeds
- Make ready 1/2 tablespoon black pepper
- Take 2 pinches saffron
- Get 1/2 cup sugar
- Get 1 liter milk
- Take 1/2 cup Milkmaid
- Make ready 3-4 cardamoms
Thandai Recipe - Spiced Festival Drink With Saffron And Dry Fruits. Make this delicious Thandai for the festival of Holi and serve it as a chilled drink along with Bhang. Bhang Thandai or Bhang ki thandai is a mildly intoxicating beverage prepared with the flower heads and buds of cannabis. Her thandai recipe was a hit in the neighborhood, and everyone just loved it.
Instructions to make Thandai:
- Boil milk in a pan and reduce it to half. Add saffron and sugar to it and boil in low flame
- Take all the other ingredients together in a grinder
- Grind them finely
- Add all the powder to the boiling milk. Mix Milkmaid to it and let it cool.
- Serve chilli
This fresh, homemade Thandai tastes absolutely heavenly, far superior to the readymade mixes Milk, energised with almonds and spices, Thandai is the perfect drink to serve on special days and festive. Thandai - a refreshing Indian drink made with milk, almonds and spices, perfect to cool you down on a hot summer day and traditionally prepared during Holi. Thandai (also known as Sardai) is a creamy cold drink made with nuts and spices. It's a MUST have treat for Holi - an Indian festival welcoming spring. Holi is also known as the festival of colors (it's the.
So that’s going to wrap this up for this exceptional food thandai recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
