Dried  Figs  Dates  and Nuts Roll
Dried  Figs  Dates  and Nuts Roll

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, dried  figs  dates  and nuts roll. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Dried  Figs  Dates  and Nuts Roll is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Dried  Figs  Dates  and Nuts Roll is something that I have loved my whole life. They are nice and they look wonderful.

Dry Figs Dates & Nuts Roll Recipe. As I said before I never thought I will come this far and this happened due to all the wonderful blogger friends and readers. As I said before I never thought I will come this far and this happened due to all the wonderful blogger.

To begin with this recipe, we have to prepare a few components. You can have dried  figs  dates  and nuts roll using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Dried  Figs  Dates  and Nuts Roll:
  1. Make ready 200 grams Figs / Anjir
  2. Get 200 grams Dates / Khajur
  3. Get 1/2 cup Almonds
  4. Get 1/2 cup Walnuts
  5. Prepare 1/2 cup Pistachios
  6. Take 2 tbsp. Poppy seeds / Khus Khus
  7. Get 1 tbsp. Ghee

Special equipment: Use a candy thermometer to know when the honey mixture. The Best Dried Dates Recipes on Yummly Stuffed Pork Chops With Wild Rice, Date And Apple Stuffing, Pork Tenderloin With Goat Cheese-stuffed Dates And Raspberry Chipotle Sauce, Date Scones. Backed up with years of experience in production and trade of food and agricultural products.

Steps to make Dried  Figs  Dates  and Nuts Roll:
  1. Wash the figs thoroughly and them soak them in warm water for 30 minutes minutes. This step not only cleans the figs but also softens them which eases in their chopping and grinding.
  2. Drain the water from the figs. Wipe them with kitchen towel and chop them.
  3. Deseed the dates and chop them finely.
  4. Using a food processor or grinder pulse the chopped dates and figs to a paste without adding any water.
  5. In a wok, heat ghee on a medium flame. Lower the flame and add the chopped nuts and shallow fry them until fragrant.
  6. Add poppy seeds to the nuts and stir fry for few seconds.
  7. Add the figs and dates mixture to the nuts and poppy seeds
  8. Mix well and put off the flame.
  9. Let the mixture cool down enough to handle. Now roll the mixture using an aluminium foil to a thick long log(cylinder shape). Wrap the log completely with the aluminium sheet or cling film.
  10. Refrigerate the log for 4-5 hours or overnight so that it becomes firm and hard enough to be cut into roundels.
  11. Cut the roll into roundels of desired thickness using a sharp knife. These roundels can be stored at room temperature for 10- 15 days and up to a month on refrigeration.

A wide variety of dried figs with nuts options are available to you, such as taste, drying process, and preservation process. Dates and nuts roll is a very healthy, easy to make, no sugar, diabetic friendly, Indian sweet recipe. It is popularly known as Khajoor katri (In Hindi) / Khajur roll in North India. The California Fig Board did not want to be left out— sponsors of both Fig Fest, and Fig Feast, as well this recent study. Dates beat out other common fruits in terms of containing more vitamins, and more minerals.

So that’s going to wrap this up for this exceptional food dried  figs  dates  and nuts roll recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!